Fukano Japanese Rice Whisky 2017 Release

Fukano Japanese Rice Whisky 2017 Release

(0.75l, 40.4%)


10/10
OUT OF STOCK

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Malted Rice Whisky… something you’ve probably never had before.

Fukano Distillery has been operating in Hitoyoshi City since 1823 by five generations of the Fukano family. The current head of the business is Shigeruriku Fukano. Their primary product is Shōchū — an un-aged, lightly distilled spirit usually around 25% ABV. It’s spectacularly popular in Japan and has been produced there since the 16th century. Interestingly, since most of their products are based upon rice, sweet potatoes, and sugar — base ingredients low in sulphur — their stills are made of stainless steel.

As we said, the Fukano Distillery’s main product is Shōchū. Every once in a while they run their premium rice-based Shōchū through the stills one more time and set it aside in oak for aging. Fukano Japanese Rice Whisky 2017 Release is a limited edition of this unique spirit made from malted rice and aged in charred virgin oak. It’s a real pure-spirit Rice Whisky delivered at 42.5% ABV. It was judged a Top 20 Whisky of 2017.” Only 4400 bottles were produced and you can get one for yourself.
  • Category
  • Style
    Rice Whisky
  • Region
    Kyushu
  • Country
    Japan
  • Alcohol
    40.4%
  • Distillery
  • Age
    NAS
  • Chill Filtered?
    No
  • Maturation
    Charred virgin oak casks

Flavour Spiral™

About The Flavour Spiral

Close
caramel
coconut
vanilla
banana
fruit
tropical fruits
toasted
sugar
milk
What does Fukano Japanese Rice Whisky 2017 Release taste like?

The Flavour Spiral™ shows the most common flavours that you'll taste in Fukano Japanese Rice Whisky 2017 Release and gives you a chance to have a taste of it before actually tasting it.

We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Smartass
Corner
Japan is the second biggest producer of single malt Whisky in the world. Much to general surprise.

Tasting Notes

Appearance / Color
Bright copper.

Nose / Aroma / Smell
The aromas are complex with coconut milk, toffee, and crisp tropical fruit.

Flavor / Taste / Palate
The flavor profile is completely unique with Toasted Rice Crispy Treats, warmed spices, muddled fruits, and vanilla.

Finish
Long with note of tropical fruits — banana and coconut — and warm caramel.

Smartass corner:
Shōchū has an alcohol content higher than Wine and Saki, but less than traditional western distilled spirits — most often around 25%. It’s usually distilled once and can be made from just about anything. So think of it as a new Wine-Vodka.
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