Four Roses Limited Edition Small Batch Barrel Strength 2017
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Four Roses
  • Age 12 Year Old
  • Style Straight Bourbon Whiskey
  • Alcohol 53.9%
California residents: Click here for Proposition 65 WARNING.
  • sweet
  • dark fruit
  • sweet vanilla
  • caramel
  • cherry
  • ginger
  • spicy
  • clove
  • cinnamon

Four Roses

Limited Edition Small Batch Barrel Strength 2017 (0.7l, 53.9%)
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Character Goatson
To bottle this small-batch, cask-strength beauty, Four Roses only uses the best of the best. And when you're rollin' those kinds of high stakes, you'd better believe there's some serious competition when it comes to nabbing a bottle off the shelf. What you'll find here: a really unique dram that showcases what a Kentucky Bourbon can really do.

Delivering a sweet vanilla sensation in just the right amount, this is a Bourbon as it should be. Period.



*This bottle is a collector's item, we will not be able to entertain any refunds or exchanges.
**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate. 
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Four Roses
  • Age 12 Year Old
  • Style Straight Bourbon Whiskey
  • Alcohol 53.9%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Four Roses Limited Edition Small Batch Barrel Strength 2017 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Four Roses Limited Edition Small Batch Barrel Strength 2017 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • sweet
  • dark fruit
  • sweet vanilla
  • caramel
  • cherry
  • ginger
  • spicy
  • clove
  • cinnamon
Dog Dogson's Smartass corner
Character Dogson
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Four Roses is the only distillery we are aware of that uses single level storage rick-houses to age their core Whiskey. They do this because they believe that variations in temperature, pressure, and humidity within multi-story warehouses makes for inconsistent Bourbon.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Four Roses is the only distillery we are aware of that uses single level storage rick-houses to age their core Whiskey. They do this because they believe that variations in temperature, pressure, and humidity within multi-story warehouses makes for inconsistent Bourbon.
from From the flaviar times