Four Roses Limited Edition Small Batch Barrel Strength 2016
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Four Roses
  • Age 12 Year Old
  • Style Straight Bourbon Whiskey
  • Alcohol 55.6%
California residents: Click here for Proposition 65 WARNING.
  • sweet fruit
  • sweet
  • spicy
  • caramel
  • cherry
  • vanilla
  • oak
  • butterscotch
  • floral

Four Roses

Limited Edition Small Batch Barrel Strength 2016 (0.7l, 55.6%)
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Character Goatson
To bottle this small-batch, cask-strength beauty, Four Roses only uses the best of the best. And when you're rollin' those kinds of high stakes, you'd better believe there's some serious competition when it comes to nabbing a bottle off the shelf. What you'll find here: a really unique dram that showcases what a Kentucky Bourbon can really do.

Delivering a sweet vanilla sensation in just the right amount, this is a Bourbon as it should be. Period.



*This bottle is a collector's item, we will not be able to entertain any refunds or exchanges.
**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate.
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Four Roses
  • Age 12 Year Old
  • Style Straight Bourbon Whiskey
  • Alcohol 55.6%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Four Roses Limited Edition Small Batch Barrel Strength 2016 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Four Roses Limited Edition Small Batch Barrel Strength 2016 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • sweet fruit
  • sweet
  • spicy
  • caramel
  • cherry
  • vanilla
  • oak
  • butterscotch
  • floral
Dog Dogson's Smartass corner
Character Dogson
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
Ratings & Reviews
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