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Join the clubWhat if you didn’t have to choose between #TeamCoffee and #TeamBooze?
Coffee is making its way into all kinds of different Spirits, from sweet Caribbean Rums to earthy Tequilas with cold brews are even becoming a Spirit category of their own. It’s finally happening: distillers are waking up and incorporating that deep, rich, and mellow coffee taste into their Spirits.
Start your caffeinated journey (Not your morning, though, we imagine.) with Mr. Black Cold Brew Coffee Liqueur. This is a handmade blend of Australian Wheat Vodka and rich, decadent 100% specialty Arabica coffee that works well on ice and in a cocktail. Continue with Ron Colón Salvadoreño Coffee Infused Rum, a cold-infusing Salvadoran and Jamaican Rum with whole Jags Head Coffee coffee beans from the El Cipres region of El Salvador. The beans are cold-infused for 48 hours to deliver fruity, toast, and rich flavors. And to really wake you up, there’s Patron XO Cafe, a dark and delicious sipper that blends liquid Tequila with Arabica coffee. This is your chance to serve the perfect Espresso Martini: combine equal parts Patron XO Cafe, Tequila. and espresso in a mixing glass, add ice, and strain into a glass.
See, now you don’t have to choose between Coffee or Booze.
Appearance / Color
Dark brown
Nose / Aroma / Smell
Aromas of fresh coffee, chocolate, and vanilla.
Flavor / Taste / Palate
Fresh roasted coffee with notes of chocolate and light Tequila.
Finish
Smooth yet dry.
Appearance / Color
Ruddy Amber
Nose / Aroma / Smell
The aroma is a bouquet of Italian espresso over caramelized banana, and baking spices.
Flavor / Taste / Palate
The flavors are still coffee-forward, but with a surprising chocolate note with vanilla and more exotic fruits.
Finish
This finish is long, rich, and warming.