Facundo Paraiso Rum

Facundo Paraiso Rum

(0.75l, 40%)


0/10
Price:
$274.99
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There is a new king in the Bacardi Empire of Rum… all hail the king. 

Bacardi is still family owned — seven generations of the Bacardi family have run the company since it was founded on February 4th, 1862. They are the largest privately held Spirits company in the world. Headquartered in Hamilton, Bermuda, they are best known for their namesake White Puerto Rican Rum. But they are a worldwide producer of Spirits covering every major category with annual sales nearing US $5 billion.

To celebrate the 150th anniversary of the company, Bacardi set out to create a masterpiece line of ultra-premium Rums. Thus, they created the Facundo range of four special Rums — each distinct and unique.

Facundo Paraiso Rum is the oldest Rum Bacardi makes. They combed the warehouses across their Rum empire to collect the finest and oldest barrels. Some sources say that the Rums are up to twenty-three years old, other sources say that the Rum averages 23 years. But what matters here is that this is brilliantly-aged stuff married in new Limousin oak casks. It’s big and bold and different from any Bacardi you have ever had.


Smartass Corner:
The Facundo range of ultra-premium Rums from Bacardi is named after the original founder, Don Facundo Bacardi Massó.
  • Category
    Rum
  • Style
    Dark Rum
  • Region
    Cataño
  • Country
    Puerto Rico
  • Alcohol
    40%
  • Distillery
    Bacardi Rum Distillery
  • Age
    NAS

Flavor Spiral™

About The Flavor Spiral

Close
pralines
pecan
coffee
oak
earthy
dark chocolate
plums
biscuit
vanilla
What does Facundo Paraiso Rum taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Facundo Paraiso Rum and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Smartass
Corner
Rum used to be accepted as form of currency in Europe and Australia, a practice we should probably bring back into fashion.

Tasting Notes

Appearance / Color
Deep Garnet

Nose / Aroma / Smell
The aroma is big and bracing with notes of stewed plum, fresh shortbread biscuits, leather, and vanilla.

Flavor / Taste / Palate
The flavor profile is a harmony of age and technique building upon the aromas by adding roasted pecan pralines, espresso, and warm oak.

Finish
he finish is long, rich, and earthy with walnut and dark chocolate notes.
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