Join our Spirits community and let us help you navigate through the exciting world of new flavors.
join the club gift a membershipOhhh the wonders of Bourbon...
An hour away from Louisville there's a lovely town of Bardstown where almost a century ago two brothers decided to make Whiskey. Right after Prohibition they set up shop and became the largest family-owned distillery in America in just a few decades. Heaven Hill Distillery is still owned by the Shapira family and they have no intentions to stop making the best Bourbon. Two Master Distillers, Denny Potter and Jodie Filiatreau, combine their experience and knowledge for the magic of Whiskey-making and produce critically acclaimed Spirits that amaze every Whiskey lover.
Elijah Craig Barrel Proof Bourbon, named Whisky of the year 2017 by Whisky Advocate is an experience of Bourbon in its purest form, uncut and straight from the cask. Aged for long 12 years in new charred oak barrels, every Whisky is in danger of being dominated by the oak flavor. But a sip of Elijah Craig brings forth phenomenal flavors and glamorous aromas. It's Bourbon at its apex and it will definitely offer you a big warm Kentucky Hug. Get two bottles: one to share with your seasoned friends, and one for yourself alone. Let your first sip be straight and taste the magic, then add a few drops of water and fine-tune the flavor.
There are wonders to be revealed in life.
Appearance / Color
Deep mahogany.
Nose / Aroma / Smell
Caramel and toasted oak on the nose with fruit notes of apple and orange.
Flavor / Taste / Palate
Rich vanilla, caramel and butterscotch flavor accompanied by wonderful hints of black pepper and cinnamon.
Finish
Long finish reveling in all flavors.
The Flavor Spiral™ shows the most common flavors that you'll taste in Elijah Craig Barrel Proof Batch B522 Straight Bourbon Whiskey and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
J.B.'s father, Joseph W. Dant, invented a still made from a poplar log at 16, as he couldn't afford a copper still. Although crude, it worked exceptionally well!
Pinhooking means purchasing and rearing a foal based on its pedigree and either selling it or turning it into a champ racing horse. The same idea is behind Pinhook Bourbon: they source young Whiskey to mature and blend it into a blue-ribbon sipping Bourbon.
J.B.'s father, Joseph W. Dant, invented a still made from a poplar log at 16, as he couldn't afford a copper still. Although crude, it worked exceptionally well!
Pinhooking means purchasing and rearing a foal based on its pedigree and either selling it or turning it into a champ racing horse. The same idea is behind Pinhook Bourbon: they source young Whiskey to mature and blend it into a blue-ribbon sipping Bourbon.