California residents: Click here for Proposition 65 WARNING.
  • almonds
  • coffee
  • nutty
  • agave
  • toasted
  • chocolate
  • sweet
  • cinnamon
  • fruit

El Ultimo Agave

Almond Liqueur (0.75l, %)
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Character Goatson

There are few things more exciting or delicious than discovering a new bottle of Tequila to add to your collection.

One thing is for sure, expanding your Spirits universe with El Ultimo Agave Almond Liqueur is a fun way to enjoy yourself.

It is adored for its flavor profile. Almonds, Coffee, Nutty, and Agave are the most prominent flavors in this Tequila. Don’t be fooled into thinking this is just like every other Tequila. This bottle delivers true taste bound for Spirits connoisseurs. Seeking adventure in your glass? Look no further.

It is carefully distilled by Hacienda de Oro in Mexico. The result is well-rounded Tequila meant to be enjoyed by Spirits enthusiasts and novices alike.

Go beyond your standard choice and see for yourself. You can always discover more flavors with a vast selection of bottles from all over the world.

California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does El Ultimo Agave Almond Liqueur taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in El Ultimo Agave Almond Liqueur and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • almonds
  • coffee
  • nutty
  • agave
  • toasted
  • chocolate
  • sweet
  • cinnamon
  • fruit
Dog Dogson's Smartass corner
Character Dogson
If the Tequila bottle label does not state that it’s manufactured from 100% Blue Agave, then, by default, that Tequila is a Mixto (manufactured from 51% Blue Agave).
In general, price of Tequila goes up with age, so añejos and extra añejos will be the most expensive and blancos the cheapest.
Tequila is made from one type of agave, Blue agave. Each of these plants takes at least 6 years, more likely a year or two longer to mature.
Tequila is like Champagne or Cognac. It has a Denomination of Origin, meaning it can only be produced in the Jalisco State, Mexico.
There are over 136 species of Agave. For Tequila to be officially called “Tequila,” it must be comprised of at least 51% of the Blue Weber Agave species.
Tequila goes bad with time. Once you open a bottle of Tequila, you better be in the mood to drink it. Generally, you have one to two months before oxidization and evaporation diminish the Tequila quality and destroy the Agave flavor profile.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
If the Tequila bottle label does not state that it’s manufactured from 100% Blue Agave, then, by default, that Tequila is a Mixto (manufactured from 51% Blue Agave).
In general, price of Tequila goes up with age, so añejos and extra añejos will be the most expensive and blancos the cheapest.
Tequila is made from one type of agave, Blue agave. Each of these plants takes at least 6 years, more likely a year or two longer to mature.
Tequila is like Champagne or Cognac. It has a Denomination of Origin, meaning it can only be produced in the Jalisco State, Mexico.
There are over 136 species of Agave. For Tequila to be officially called “Tequila,” it must be comprised of at least 51% of the Blue Weber Agave species.
Tequila goes bad with time. Once you open a bottle of Tequila, you better be in the mood to drink it. Generally, you have one to two months before oxidization and evaporation diminish the Tequila quality and destroy the Agave flavor profile.
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