Egan's 10 Year Old
  • Category Irish Whiskey
  • Country Ireland
  • Distillery Undisclosed
  • Age 10 Year Old
  • Style Single Malt Irish Whiskey
  • Alcohol 47%
California residents: Click here for Proposition 65 WARNING.
  • coconut
  • vanilla
  • oak
  • spicy
  • ginger
  • apple
  • pineapple
  • banana
  • mango

Egan's

10 Year Old (0.7l, 47%)
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Character Goatson
Classy and awarded Single Malt Irishman.

In Ireland, Egan means business. The Egan family have been making Whiskey since the 1800s and the current rivers of Spirit are made by the sixth generation. Patrick J. Egan, a benevolent and workaholic founder of the Egan distillery, once said the Irish people should not consume English and Scotch beverages if there's great Irish booze to be enjoyed. The company went under in the Sixties, but in 2013, the descendants resurrected the brand as a bottling company and launched their first expression the following year.

Their 10-year-old Single Malt is the first bottling to bear the Egan name in the modern era and it's an amber delicacy worthy of its heritage. Named Best Irish Single Malt Whiskey at New York International Spirits Competition in 2015, it's a creamy and complex Spirit matured in ex-Bourbon casks. The lovely booze made from 100% malted barley comes from an undisclosed distillery, but most aficionados believe it originates from Cooley. It's a rich and viscous Whiskey with a classic lead aftertaste of pot-still Whiskey and is quite earthy for an Irishman. It's perfect for quiet moments after dinner and is surely one of the best Irish Single Malts with interesting complexity and a good story behind it. 
  • Category Irish Whiskey
  • Country Ireland
  • Distillery Undisclosed
  • Age 10 Year Old
  • Style Single Malt Irish Whiskey
  • Alcohol 47%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Bright gold.

Nose / Aroma / Smell
Aromas of pineapple, coconut, ginger snaps, baked apples and vanilla on the nose.

Flavor / Taste / Palate
Medium bodied with fruity flavors of red apples, pineapple, banana and mango, bringing oaky spiciness towards the finish.

Finish
Coconut, vanilla and ginger with oak notes. 
Flavor Spiral TM
About the Flavor Spiral
What does Egan's 10 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Egan's 10 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • coconut
  • vanilla
  • oak
  • spicy
  • ginger
  • apple
  • pineapple
  • banana
  • mango
Dog Dogson's Smartass corner
Character Dogson
Poteen is a Whiskey made from potatoes, or in other words: it's Irish Vodka.
In the U.S., Irish Whiskey sales have jumped by over 500% since 2002. It’s the fastest growing category in the Spirits industry. There’s some news to raise your glass to.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Irish Whiskey became the most renowned Whiskey and most popular Spirit in the 19th century after the outbreak of phylloxera and the total devastation of Cognac production in France.
Irish Whiskey has many varieties: grain Whiskey, malted barley pot-still-distilled, and ‘pure pot-still’ (or ‘single pot still’ as it is now officially known). Then there is Poitin, one of the first Spirits ever made.
Whiskey producers lose on average about 2% of their stock a year to angels' share. For Jameson, the biggest one of the Irish Whiskey brands, it means 29 thousand bottles going into the air (literally) every day!
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Poteen is a Whiskey made from potatoes, or in other words: it's Irish Vodka.
In the U.S., Irish Whiskey sales have jumped by over 500% since 2002. It’s the fastest growing category in the Spirits industry. There’s some news to raise your glass to.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Irish Whiskey became the most renowned Whiskey and most popular Spirit in the 19th century after the outbreak of phylloxera and the total devastation of Cognac production in France.
Irish Whiskey has many varieties: grain Whiskey, malted barley pot-still-distilled, and ‘pure pot-still’ (or ‘single pot still’ as it is now officially known). Then there is Poitin, one of the first Spirits ever made.
Whiskey producers lose on average about 2% of their stock a year to angels' share. For Jameson, the biggest one of the Irish Whiskey brands, it means 29 thousand bottles going into the air (literally) every day!
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