• Category Scotch
  • Country Scotland
  • Region Highland
  • Distillery Edradour
  • Age 13 Year Old
  • Style Single Malt Whisky
  • Alcohol 54.2%
California residents: Click here for Proposition 65 WARNING.
  • smoky
  • spicy notes
  • dried fruit
  • toasted oak
  • honey
  • sweet vanilla
  • citrus
  • sweet
  • sherry

Edradour

13 Year Old 1997 Châteauneuf-du-Pape Cask Finish - Straight from the Cask 54.2% (0.5l, 54.2%)
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Character Goatson
  • Category Scotch
  • Country Scotland
  • Region Highland
  • Distillery Edradour
  • Age 13 Year Old
  • Style Single Malt Whisky
  • Alcohol 54.2%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Edradour 13 Year Old 1997 Châteauneuf-du-Pape Cask Finish - Straight from the Cask 54.2% taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Edradour 13 Year Old 1997 Châteauneuf-du-Pape Cask Finish - Straight from the Cask 54.2% and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • smoky
  • spicy notes
  • dried fruit
  • toasted oak
  • honey
  • sweet vanilla
  • citrus
  • sweet
  • sherry
Dog Dogson's Smartass corner
Character Dogson
In 1945, their King's Ransom blend was served at the Potsdam Conference, at the conclusion of World War II, attended by Churchill, Stalin and Truman.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
During World War II, many distilleries shut down, so Whisky was treated like currency. In 1941, at the height of the war, the SS Politician ran aground on the island of Eriskay in the Scottish Hebrides Islands.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
In 1945, their King's Ransom blend was served at the Potsdam Conference, at the conclusion of World War II, attended by Churchill, Stalin and Truman.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
During World War II, many distilleries shut down, so Whisky was treated like currency. In 1941, at the height of the war, the SS Politician ran aground on the island of Eriskay in the Scottish Hebrides Islands.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
from From the flaviar times