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smoky
peaty
burnt caramel
fire
burnt
marzipan
vanilla
apple
nutty
Duncan Taylor
The Big Smoke 46
Reviews and Tasting Notes
Appearance / Color
Pale gold
Nose / Aroma / Smell
Smoke and peat — like a camp fire put out by wet leaves — with marzipan and dried apple
Flavor / Taste / Palate
Burnt caramel, malt, vanilla, and a salty-smoky-meaty note — like prosciutto
Finish
Long and warm with sea-spray
Pale gold
Nose / Aroma / Smell
Smoke and peat — like a camp fire put out by wet leaves — with marzipan and dried apple
Flavor / Taste / Palate
Burnt caramel, malt, vanilla, and a salty-smoky-meaty note — like prosciutto
Finish
Long and warm with sea-spray
Price:
$57.99
$57.99
Price, Shipping & Taxes may vary by state and will be recalculated at checkout.
The Big Smoke 46 is adored for its smoky, peaty, burnt caramel and fire flavor notes.
This Scotch is carefully distilled at Duncan Taylor distillery, Islay.
Based on 39 votes, the average rating for The Big Smoke 46 is 7.8/10.
Top reviews for The Big Smoke 46:
— The only blended for an Islay lover! It's exactly what you think it would be in that it hits hard with the smoke and peat...yet it's surprisingly refined on the palate with balancing sweetness and vanilla. This could easily become a go to dram for me.
— This was quite a surprise. Definitely Big Islay that opens the over with a sixer and then simmers down to a long boundary. Perfect after running mutton curry or similar zesty fare and best with a robusto and a splash of H2O to open up the concoction post dinner and by a fireside. Looking forward to enjoying more of it this winter.
This Scotch is carefully distilled at Duncan Taylor distillery, Islay.
Based on 39 votes, the average rating for The Big Smoke 46 is 7.8/10.
Top reviews for The Big Smoke 46:
— The only blended for an Islay lover! It's exactly what you think it would be in that it hits hard with the smoke and peat...yet it's surprisingly refined on the palate with balancing sweetness and vanilla. This could easily become a go to dram for me.
— This was quite a surprise. Definitely Big Islay that opens the over with a sixer and then simmers down to a long boundary. Perfect after running mutton curry or similar zesty fare and best with a robusto and a splash of H2O to open up the concoction post dinner and by a fireside. Looking forward to enjoying more of it this winter.
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Category
-
StyleBlended Malt Whisky
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RegionIslay
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CountryScotland
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Alcohol46%
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DistilleryDuncan Taylor
Duncan Taylor The Big Smoke 46
(0.75l, 46%)
Ratings & Reviews
Member Reviews and Ratings of The Big Smoke 46
Finny,
Smells lke a 1950 hospital's OR. Horrible taste.
Justin,
Pretty solid blend for the price if you like Islay scotch. I prefer Compass Box Peat Monster or some of the blends from Wemyss, but they are a bit more expensive.
Som,
This was quite a surprise. Definitely Big Islay that opens the over with a sixer and then simmers down to a long boundary. Perfect after running mutton curry or similar zesty fare and best with a robusto and a splash of H2O to open up the concoction post dinner and by a fireside. Looking forward to enjoying more of it this winter.
Ricky,
The only blended for an Islay lover! It's exactly what you think it would be in that it hits hard with the smoke and peat...yet it's surprisingly refined on the palate with balancing sweetness and vanilla. This could easily become a go to dram for me.
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