Douglas Laing Bladnoch 18 Year Old 1992
  • Category Scotch
  • Country Scotland
  • Region Lowland
  • Distillery Bladnoch
  • Age 18 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 55%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • malt
  • slightly spicy
  • vanilla
  • dates
  • port
  • fresh fruit
  • spicy rye
  • sweet
  • caramel

Douglas Laing

Bladnoch 18 Year Old 1992 (0.7l, 55%*) *please note that the ABV of this bottle may vary

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Character Goatson
Bladnoch: a lost distillery, but not forgotten. And this juice is one of the last bottlings of Bladnoch out there—a malty and rich Lowlander that’s ready to rock your taste buds.

Aged for 18 years to full maturity, your palate won’t soon forget it.



*This bottle is a collector's item, we will not be able to entertain any refunds or exchanges.
**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate. 
  • Category Scotch
  • Country Scotland
  • Region Lowland
  • Distillery Bladnoch
  • Age 18 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 55%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
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What does Douglas Laing Bladnoch 18 Year Old 1992 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Douglas Laing Bladnoch 18 Year Old 1992 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • malt
  • slightly spicy
  • vanilla
  • dates
  • port
  • fresh fruit
  • spicy rye
  • sweet
  • caramel
Douglas Laing Bladnoch 18 Year Old 1992
Douglas Laing Bladnoch 18 Year Old 1992
Dog Dogson's Smartass corner
Character Dogson
David Prior made his fortune building a successful chain of yoghurt shops in Australia called "five:am yoghurt." he sold his successful company for £52 million, and is wisely -- in our opinion -- investing those proceeds in Bladnoch.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
David Prior made his fortune building a successful chain of yoghurt shops in Australia called "five:am yoghurt." he sold his successful company for £52 million, and is wisely -- in our opinion -- investing those proceeds in Bladnoch.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
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