DOUBLE BARREL

Founded in 1948 by Fred Douglas, the Glasgow-based Douglas Laing & Co bottling company is now run by his two sons. They have amassed a vast stock of different malts over the last 50 years, with which they make their own blends.

Read More >

Flavour Spiral™

About The Flavour Spiral

Close
spicy
oily
smoky
dusty
cereal
sweet
liquorice
biscuit
phenols
What does Double Barrel taste like?

The Flavour Spiral™ shows the most common flavours that you'll taste in Double Barrel scotch whisky and gives you a chance to have a taste of it before actually tasting it.

We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.