Doorly's 14 Year Old Barbados Rum

Doorly's 14 Year Old Barbados Rum

(0.7l, 48%)


8.9/10
OUT OF STOCK

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A delicious sipping Rum that’s perfectly crafted and aged for a sophisticated, layered palate.

The Seale Family has been living and working on Barbados for nearly 370 years. They started making Rum there in 1820, selling wholesale to distributors. Eventually they opened up their own distribution company, allowing them to market premium Barbados Rums under the R. L. Seale brand in the early 1900s. Since then they have developed a range of private brands including Doorly’s, E.S.A. Field, Rum 66, and Old Brigand — all distilled at their historic Foursquare Distillery located on a former sugarcane plantation in the southeast of the island.

Like all of the Rums produced at Foursquare, Doorly’s Rums are molasses-based and aged on site in the tropical Caribbean. Doorly's 14 Year Old Barbados Rum is aged in ex-Bourbon casks that come from an un-named distiller that is — ahem — located in Lynchburg, Tennessee. But a portion is aged in ex-Madeira casks too. The Spirit itself comes partly from their copper pot still AND partly from the vacuum column still. Pristine aging, two cask types, and two distillation methods yield a very rich and layered sipping experience.
  • Category
    Rum
  • Style
    Rum
  • Country
    Barbados
  • Alcohol
    48%
  • Distillery
    Foursquare Rum Distillery
  • Age
  • Maturation
    ex-Bourbon casks and ex-Madeira casks

Flavor Spiral™

About The Flavor Spiral

Close
vanilla
rancio
orange zest
berries
cinnamon
woody
toffee
ginger
slightly sweet
What does Doorly's 14 Year Old Barbados Rum taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Doorly's 14 Year Old Barbados Rum and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
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Dog Dogson's
Smartass
Corner
Rum (usually) comes from molasses; the sweet and syrupy residue left behind after sugar crystals are extracted from sugar cane juice. Molasses is over 50% sugar, but it also contains significant amounts of minerals and other trace elements, which can contribute to the final flavor.

Tasting Notes

Appearance / Color
Dark Topaz

Nose / Aroma / Smell
On the nose you’ll find deep aromas of exotic fruits and English toffee with a bright ginger note.

Flavor / Taste / Palate
The palate is rich and layered with vanilla, a bit of rancio, orange zest, and stewed berries.

Finish
The finish is nicely long with cinnamon and toasted wood.

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