Domaine de Severin XO Rum

Name: Domaine de Severin XO Rum
Brand: Domaine de Severin
Rating: 9 (2 reviews)

(0.7l, 45%)

9/10 (2 votes)

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About

A well-aged agricole Rum with a surprisingly flavorful bite.

Domain de Séverin was founded by the Marsolle family in 1929. It is a family-owned “Distillerie Habitation” (distilling house) on the island of Guadeloupe in the Caribbean. It’s a true “estate” production — meaning that everything is done on-site, from growing the sugarcane to aging the Rum. And it’s definitely a small shop operation, producing only 250,000 liters of agricole Rum per year — a mere fraction of what the large production houses crank out.

Given the strong French influence in the Caribbean — and on Guadeloupe in particular — it’s not surprising that they have named their aged Rum using a Cognac term — “XO.” In this case that means that the youngest Rum in the Séverin XO Rum bottle has been aged a minimum of six years in ex-Bourbon casks. And since agricole Rums are more deeply influenced by the their surroundings and the woods they are aged in, this delectable Caribbean beauty reflects that Bourbon exposure in aroma and on the palate.

Smartass corner:
Agricole Rhum is also known as French-style Rum. It’s made from 100% fresh-pressed cane juice with no molasses.

Category

Rum
Style

Agricole Rum
Region

Caribbean Rum
Country

Guadeloupe
Alcohol

45%
Distillery

Domaine de Severin
Age

XO Rum
Maturation

Ex-Bourbon Casks

Flavor Spiral™

About The Flavor Spiral

banana

pecan

pralines

floral

spicy

woody

vanilla

fruit

bread

What does Domaine de Severin XO Rum taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Domaine de Severin XO Rum and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Dog Dogson's

Smartass
Corner

Rum used to be accepted as form of currency in Europe and Australia, a practice we should probably bring back into fashion.

Tasting Notes

Appearance / Color
Dark mahogany.

Nose / Aroma / Smell
Banana bread, and pecan praline.

Flavor / Taste / Palate
Powerful with wood, vanilla, and caramel-corn and a light floral and fruit note on the back palate.

Finish
Round and drying with plenty of spice.