Dewar's 8 Year Old Caribbean Rum Cask Finish
  • Category Scotch
  • Country Scotland
  • Distillery Dewar's
  • Age 8 Year Old
  • Style Blended Scotch Whisky
  • Alcohol 40%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • cherry
  • chocolate
  • toffee
  • coconut
  • biscuit
  • oily
  • butterscotch
  • fruit
  • coffee

Dewar's

8 Year Old Caribbean Rum Cask Finish (0.75l, 40%*) *please note that the ABV of this bottle may vary
Price $24.99

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Character Goatson
Caribbean Rum casks do wonders to bring exotic fruit notes of the Classic Dewar’s profile.

John Dewar Sr. founded the company in 1846. But it was when his two sons — John Dewar Jr. and Thomas Dewar took over the business that it really took off. The lads expanded the brand into a global market leader by the end of the century with attention to detail, a fine product, and quite frankly some brilliant marketing. Along the way they pioneered the technique of "marrying" where a blended Scotch is re-casked to allow for a period of aging together. And there have been a few mergers and acquisitions along the way, but the company is now owned by Bacardi who largely leave them alone to work their magic across six major Scotch and Single Malt brands. 

Dewar’s 8 Year Old Caribbean Rum Cask Finish is a delight. Just like its sister dram in the "Smooth Blended" series, Dewar’s call this Scotch double-aged — and eight years ain’t shabby at all. But then they finish it in ex-Rum casks for up to six months. And it is this little finishing that makes all the magic here. Ultimately, this is the reason why you experiment. Who would have thought how complimentary the Rum influence would be on the core Dewar’s profile. The notes of exotic fruit and spice changes the mouth feel and complexity in all the right places for an exceptional value.


Smartass Corner:
Dewar’s Whiskies have won more than 400 international awards in twenty countries.
  • Category Scotch
  • Country Scotland
  • Distillery Dewar's
  • Age 8 Year Old
  • Style Blended Scotch Whisky
  • Alcohol 40%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Warm Gold

Nose / Aroma / Smell
The influence of the Rum casks arrives quickly on the nose with nice fruit notes, espresso, and Asian spices.

Flavor / Taste / Palate
On the palate you’ll notice a lightly oily mouth-feel with a softness and notes of cherry cordials, toffee, coconut water, and cookie dough.

Finish
The finish is medium length with creamy butterscotch.
Flavor Spiral TM
About the Flavor Spiral
What does Dewar's 8 Year Old Caribbean Rum Cask Finish taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Dewar's 8 Year Old Caribbean Rum Cask Finish and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • cherry
  • chocolate
  • toffee
  • coconut
  • biscuit
  • oily
  • butterscotch
  • fruit
  • coffee
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
90% of all Scotch Whiskies sold are Blends.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
90% of all Scotch Whiskies sold are Blends.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
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