California residents: Click here for Proposition 65 WARNING.
  • bloody
  • beer
  • sweet
  • citrus
  • biscuit
  • almonds
  • plums
  • berries
  • cherry

The Dalmore

1981 Amoroso Sherry Finesse (0.7l, 42%)
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Character Goatson
A 1981 vintage Dalmore with a limited outturn of just 484 bottles, beautifully packaged too. This was given a "finesse" in Amoroso sherry casks.
California residents: Click here for Proposition 65 WARNING.
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What does The Dalmore 1981 Amoroso Sherry Finesse taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in The Dalmore 1981 Amoroso Sherry Finesse and gives you a chance to have a taste of it before actually tasting it.

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  • bloody
  • beer
  • sweet
  • citrus
  • biscuit
  • almonds
  • plums
  • berries
  • cherry
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
A single bottle of Dalmor, from the "Trinitas" release, was the first bottle of Scotch Whisky to sell for more than $100,000.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
A single bottle of Dalmor, from the "Trinitas" release, was the first bottle of Scotch Whisky to sell for more than $100,000.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
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