• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Dailuaine
  • Age 27 Year Old
  • Style Single Malt Whisky
  • Alcohol 58.1%
California residents: Click here for Proposition 65 WARNING.
  • dried fruit
  • citrus
  • gently spicy
  • floral
  • oak
  • sweet vanilla
  • liquorice
  • roasted almonds
  • smoky

Dailuaine

27 Year Old 1983 (Adelphi) (0.7l, 58.1%)
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Character Goatson
This was aged for 27 years in refill sherry cask 4319 before it was bottled by Adelphi at natural cask strength. A release of 219 bottles, bottled in 2011.
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Dailuaine
  • Age 27 Year Old
  • Style Single Malt Whisky
  • Alcohol 58.1%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Dailuaine 27 Year Old 1983 (Adelphi) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Dailuaine 27 Year Old 1983 (Adelphi) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • dried fruit
  • citrus
  • gently spicy
  • floral
  • oak
  • sweet vanilla
  • liquorice
  • roasted almonds
  • smoky
Dog Dogson's Smartass corner
Character Dogson
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
90% of all Scotch Whiskies sold are Blends.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
90% of all Scotch Whiskies sold are Blends.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
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