• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Dailuaine
  • Age 27 Year Old
  • Style Single Malt Whisky
  • Alcohol 58.1%
California residents: Click here for Proposition 65 WARNING.
  • dried fruit
  • citrus
  • gently spicy
  • floral
  • oak
  • sweet vanilla
  • liquorice
  • roasted almonds
  • smoky

Dailuaine

27 Year Old 1983 (Adelphi) (0.7l, 58.1%)
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Character Goatson
This was aged for 27 years in refill sherry cask 4319 before it was bottled by Adelphi at natural cask strength. A release of 219 bottles, bottled in 2011.
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Dailuaine
  • Age 27 Year Old
  • Style Single Malt Whisky
  • Alcohol 58.1%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
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What does Dailuaine 27 Year Old 1983 (Adelphi) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Dailuaine 27 Year Old 1983 (Adelphi) and gives you a chance to have a taste of it before actually tasting it.

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  • dried fruit
  • citrus
  • gently spicy
  • floral
  • oak
  • sweet vanilla
  • liquorice
  • roasted almonds
  • smoky
Dog Dogson's Smartass corner
Character Dogson
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
There are eight, large warehouses on the grounds. They are made of solid granite and date back to the 1800s -- but they're empty. When Diageo bought the acquired the distillery during one of their mega-mergers, all aging was transferred to their central Whisky aging repository.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
There are eight, large warehouses on the grounds. They are made of solid granite and date back to the 1800s -- but they're empty. When Diageo bought the acquired the distillery during one of their mega-mergers, all aging was transferred to their central Whisky aging repository.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
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