*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • honey
  • oak
  • dried fruit
  • lime
  • sherry
  • smoky
  • meat
  • sugar
  • earthy

Dailuaine

1993 - Connoisseurs Choice (Gordon and MacPhail) (0.7l, 43%*) *please note that the ABV of this bottle may vary

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Character Goatson
A Speyside single malt, bottled by Gordon and MacPhail as part of their Connoisseur's Choice range, this 1993 vintage from the Dailuaine distillery has been matured in refill sherry hogsheads.
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
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  • honey
  • oak
  • dried fruit
  • lime
  • sherry
  • smoky
  • meat
  • sugar
  • earthy
Dailuaine 1993 - Connoisseurs Choice (Gordon and MacPhail)
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
There are eight, large warehouses on the grounds. They are made of solid granite and date back to the 1800s -- but they're empty. When Diageo bought the acquired the distillery during one of their mega-mergers, all aging was transferred to their central Whisky aging repository.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
There are eight, large warehouses on the grounds. They are made of solid granite and date back to the 1800s -- but they're empty. When Diageo bought the acquired the distillery during one of their mega-mergers, all aging was transferred to their central Whisky aging repository.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
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