smoky
cherry
malted barley
toasted
caramel
tobacco
honey
oak
herbs
Corsair
Triple Smoke
Tasting Notes
Appearance / Color
Golden amber.
Smell / Nose / Aroma
Rich peat, smoked jerky, toasted date, light oak and caramel.
Flavor / Taste / Palate
Islay Whisky and smoky Bamber-brewed chaser. Tobacco, cherry, honey and graham crackers.
Finish
Long, not too intense, and smokey.
Flavour spiral
Smoky, cherry, tobacco, oak, herbs, malted barley, caramel, honey, toasted.
Golden amber.
Smell / Nose / Aroma
Rich peat, smoked jerky, toasted date, light oak and caramel.
Flavor / Taste / Palate
Islay Whisky and smoky Bamber-brewed chaser. Tobacco, cherry, honey and graham crackers.
Finish
Long, not too intense, and smokey.
Flavour spiral
Smoky, cherry, tobacco, oak, herbs, malted barley, caramel, honey, toasted.
Price:
$46.99
$46.99
Smoke Hattrick!
Andrew Webber and Darek Bell own and run the Corsair Artisan Distillery located in Bowling Green, Kentucky and Nashville, Tennessee. Friends since childhood, Andrew and Darek began as beer brewers out of their garage, and later hit a snag while working on a prototype bio-diesel plant. They quickly realized producing Whiskey would be a lot more fun. Soon after they opened up Corsair, a distillery dedicated to producing exquisite small-batch spirits, and relentless experimenting.
Corsair Triple Smoked is one of their most successful and critically acclaimed Whiskeys. It has the complexity and rich smoke of a single malt Scotch, and the sweetness and barrel notes of an American Whiskey. Triple smoke uses three fractions of malted barley, smoked by cherry wood, peat and beechwood. Peat will be familiar to all Islay Scotch aficionados, and beechwood no stranger to fans of German Rauchbier. This is the kind of experimenting we absolutely love. And the world is in need for more of it.
Andrew Webber and Darek Bell own and run the Corsair Artisan Distillery located in Bowling Green, Kentucky and Nashville, Tennessee. Friends since childhood, Andrew and Darek began as beer brewers out of their garage, and later hit a snag while working on a prototype bio-diesel plant. They quickly realized producing Whiskey would be a lot more fun. Soon after they opened up Corsair, a distillery dedicated to producing exquisite small-batch spirits, and relentless experimenting.
Corsair Triple Smoked is one of their most successful and critically acclaimed Whiskeys. It has the complexity and rich smoke of a single malt Scotch, and the sweetness and barrel notes of an American Whiskey. Triple smoke uses three fractions of malted barley, smoked by cherry wood, peat and beechwood. Peat will be familiar to all Islay Scotch aficionados, and beechwood no stranger to fans of German Rauchbier. This is the kind of experimenting we absolutely love. And the world is in need for more of it.
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Category
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StyleSingle Barrel Bourbon
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RegionTennessee
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CountryUnited States
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Alcohol40%
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Distillery
Corsair Triple Smoke
(0.75l, 40%)
Ratings & Reviews
Member Reviews and Ratings of Corsair Triple Smoke
Cody,
Great whiskey. Not overpowering and went down smooth.
Amanda,
Decent amount of smoke. Pretty comparable to Bullet.
John,
Love the smooth smoky taste. This pairs well after a grilled or smoked meal.
Floyd,
Great Smoke taste, nice finish.
Craig,
With a name like Triple Smoke you would think the smoke flavor would be strong. Nope. Its a nice Whiskey but I wanted more smoke. The Triple smoke has to do with the drying being done with smoke from 3 different types of wood.
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