Smell / Nose / Aroma
Sherry, plum wine, Appple-pie, cinnamon, raisin toast, and a bit of caramel.
Flavor / Taste / Palate
Toasted almond, pepper, flowery, and with an increased sweetness.
Medium-long, spicy, with a slighty bitter-apple aftertaste.
Progressive ageing - interesting on the taste buds.
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Ratings & Reviews
Member Reviews and Ratings of Copper Fox Rye
Definitely detect the Apple. Great flavor and unique sweetness. Love it!
Very smooth beginning. Sharp kick right as you swallow. But the fruity hints leave a pleasant taste in the mouth.
Apple & cherry on the nose makes it instantly intriguing. I would probably enjoy it more if the flowery flavor wasn't there. Two small ice cubes are making more enjoyable (smoothing it out). I read in a comment that this would probably make a great rye for use in Manhattan's & I tend to agree.
Love the smoky, subtle apple tastes. Very Smooth !
Exactly my thoughts on this one. Nailed it!
Unique... cherry smoked almonds...
I'm not great with this Flaviar spiral, yet. This has a great sweet finish, almost like a Desert rye. Accidentally poured some OJ in to my glass from the night before, not that it needs mixing but OJ is a great compliment. Now it's mimosas for the wife and OJ n'Rye for me on Sunday brunch.
Smooth with a smoky finish.
couldnt agree more!
A dry, spicy rye with a snootful of smoke. I get a bit of the fruit, but the smokiness overpowers my senses. Please note: I am not a Scotch drinker.
Apply with a hint of wood. Spicy but not sweet.
Smokey, Toasted Nose. Big smoke and Rye Body. Light Apple note at the end.
Makes a delightful manhattan with Dolin Rouge vermouth and a plump luxardo cherry.
A bit sweet but the subtle Apple taste was refreshing
I'm a bit of a newb but this seemed a little one dimensional.
Seemed under developed. Very overpriced for the quality. Maybe a good for mixing if it was cheaper.