Beanball Bourbon
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • toasted
  • mint
  • caramel
  • oatmeal
  • oak
  • corn
  • sweet
  • grain
  • pie

Cooperstown Distillery

Beanball Bourbon (0.75l, 50%*) *please note that the ABV of this bottle may vary
Price $33.99

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Character Goatson
A powerful working man’s real Bourbon blend with fast-pitch flavor.

Cooperstown is home to the baseball hall of fame. So what do you do if you are opening a small-batch craft distillery and Spirit blending house in Cooperstown? Gene Marra founded Cooperstown Distillery to marry his twin passions of baseball and fine Spirits. Today, they make Beanball Bourbon, Abner Doubleday Classic American Whiskey, and DoublePlay Vodka. The also produce Glimmerglass Vodka (named after a local art festival), Fenimore Gin (named after a Cooperstown Art Museum), and a bunch of other Spirits named after baseball lore and local Cooperstown attractions.

The bean-ball is a fearsome pitch thrown to teach the batter a lesson. Cooperstown Distillery Beanball Bourbon is a 90-proof shot of liquid Americana in a glass. Get yourself a bottle of this working-man’s drink, a couple of hot dogs, and a box of Cracker Jacks. Boom… you’ve just learned how to hit a home-run in the game of life. Cooperstown Distillery Beanball Bourbon is actually a combination of their small batch Bourbon and Indiana Bourbon, and the combo is a line-drive home run.
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Warm bronze

Nose / Aroma / Smell
The nose fills with earthy notes of caramel and toasted grains.

Flavor / Taste / Palate
On the palate, you’ll be greeted with the flavors of warm oatmeal, oak, sweet corn, and pumpkin pie.

Finish
The finish is medium to long and lingers with toasted bread and mint.
Flavor Spiral TM
About the Flavor Spiral
What does Beanball Bourbon taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Beanball Bourbon and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • toasted
  • mint
  • caramel
  • oatmeal
  • oak
  • corn
  • sweet
  • grain
  • pie
Beanball Bourbon
Cooperstown Distillery Beanball Bourbon
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.

Speaking of breeding winner horses, two of Pinhook’s co-founders have horseracing in their DNA. Jamie Hill and Mike McMahon continue the tradition of their families as third-generation horsemen, owning a bloodstock agency and a thoroughbred racing company. Applying that knowledge to Whiskey just made sense.
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.

Speaking of breeding winner horses, two of Pinhook’s co-founders have horseracing in their DNA. Jamie Hill and Mike McMahon continue the tradition of their families as third-generation horsemen, owning a bloodstock agency and a thoroughbred racing company. Applying that knowledge to Whiskey just made sense.
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
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