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A fragrance bomb of a Gin with a delightfully complex palate and a truly unique list of exotic botanicals… oh, and it’s made in Mexico City.
In the heart of bustling Mexico City there are two famous neighborhoods — Condesa and Roma. They are each an old-world oasis of trendy architecture and design. Condesa Gin is named after this respite. Founded by an all-woman team, Condesa Gin (or Ginebra) produces a pair of fragrant Gins influenced by the botanicals and traditions of Mexico.
Condesa Clasica Gin is a bit of a misnomer. Sure, it is a very well-made Gin in the classic dry style. But in addition to the more traditional botanicals of juniper, coriander, lavender, rosemary, cedron (luisa, or lemon verbena), lime zest, and orange zest they have added palo santo (holy wood, bursera graveolens), sage, jasmine, myrrh, and elderflower. So yes, you will instantly recognize a classic dry style, but you will also be greatly pleased with the bouquet of a new, modern Gin with some delightful surprises on the palate.
Appearance / Color
Nose / Aroma / Smell
The aroma very floral with the juniper and citrus following along and a hint of savory sage keeping the fragrance earthy and grounded.
Flavor / Taste / Palate
The flavor still leads with the floral notes but now a mix of woods and resins join the flavor party with a nice spice that sneaks up on you.
The finish is crisp and a bit spicy with a peppery zest lingering on the back palate.
The Flavor Spiral™ shows the most common flavors that you'll taste in Condesa Clasica Gin and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.