• Category Scotch
  • Country Scotland
  • Region Highland
  • Distillery Clynelish
  • Age 16 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
  • spicy
  • smoky
  • honey
  • waxy
  • fruit
  • citrus
  • earthy
  • sherry
  • apple

Clynelish

16 Year Old 1992 - Single Malts of Scotland (0.7l, 46%)
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Character Goatson

There are few things more exciting or delicious than discovering a new bottle of Scotch to add to your collection.

One thing is for sure, expanding your Spirits universe with Clynelish 16 Year Old 1992 - Single Malts of Scotland is a fun way to enjoy yourself.

It is adored for its flavor profile. Spicy, Smoky, Honey, and Waxy are the most prominent flavors in this 16 Year Old Single Malt Whisky. Don’t be fooled into thinking this is just like every other Scotch. This bottle delivers true taste bound for Spirits connoisseurs. Seeking adventure in your glass? Look no further.

It is carefully distilled by Clynelish in Highland, Scotland and bottled at 46%. The result is well-rounded Single Malt Whisky meant to be enjoyed by Spirits enthusiasts and novices alike.

Go beyond your standard choice and see for yourself. You can always discover more flavors with a vast selection of bottles from all over the world.

  • Category Scotch
  • Country Scotland
  • Region Highland
  • Distillery Clynelish
  • Age 16 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Clynelish 16 Year Old 1992 - Single Malts of Scotland taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Clynelish 16 Year Old 1992 - Single Malts of Scotland and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • spicy
  • smoky
  • honey
  • waxy
  • fruit
  • citrus
  • earthy
  • sherry
  • apple
Dog Dogson's Smartass corner
Character Dogson
"Old" Clynelish (Brora), was converted to producing a peated Whisky that mimicked the Islay character. This is one of the reasons that some smoky blends from the 1970s and 1980s, taste very different now than they did back then.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
90% of all Scotch Whiskies sold are Blends.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
One of the reasons that they ran "old" and "new" Clynelish Distilleries concurrently for a while, was due to a shortage of Islay single malt available for blending in 1970s.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
"Old" Clynelish (Brora), was converted to producing a peated Whisky that mimicked the Islay character. This is one of the reasons that some smoky blends from the 1970s and 1980s, taste very different now than they did back then.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
90% of all Scotch Whiskies sold are Blends.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
One of the reasons that they ran "old" and "new" Clynelish Distilleries concurrently for a while, was due to a shortage of Islay single malt available for blending in 1970s.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
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