• Category Cognac
  • Country France
  • Region Cognac
  • Distillery Camus
  • Style Cognac
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
  • smoky
  • spicy
  • bitter chocolate
  • nutty
  • roasted
  • butter
  • dried fruit
  • gingerbread
  • sweet

Camus

Extra Elegance Cognac (0.7l, 40%)

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Character Goatson
Will be revealed soon!
  • Category Cognac
  • Country France
  • Region Cognac
  • Distillery Camus
  • Style Cognac
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Camus Extra Elegance Cognac taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Camus Extra Elegance Cognac and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • smoky
  • spicy
  • bitter chocolate
  • nutty
  • roasted
  • butter
  • dried fruit
  • gingerbread
  • sweet
Dog Dogson's Smartass corner
Character Dogson
Cognac, named after the town of Cognac in France, is a variety of brandy (distilled wine). It is only produced in the wine-growing region surrounding this town. Cognac must be made from specified grapes, be twice distilled in copper pot stills, and be aged at least two years in French oak barrels. Most Cognacs are aged considerably longer than the minimum legal requirement.
Nine liters of white Wine must be distilled for a single liter of Cognac!
Believe it or not, the French aren’t all that fond of Cognac. In fact, they export nearly 90% of their production.
Cognac is a form of distilled Brandy. For a spirit to be labeled Cognac, it must be made from specified grapes, of which Ugni Blanc is the one most widely used. It must be twice distilled in copper pot stills and aged at least two years in French oak barrels from Limousin or Tronçais.
Rancio is a highly desirable nutty flavor usually found in extra-aged fortified wines (Port, Sherry, Madeira, Marsala …) and fruit-based Spirits, namely Cognacs, Calvados, and Armagnac. It appears in Cognac after roughly 10 years of maturing in oak casks, becoming more intense over the years.
Camus have their own brand of sustainable, high-altitude-grown, small scale… Coffee. Sourced from South and Central America, the beans undergo a similar master-blender type of treatment that Camus Cognac blenders have been using for generations.
Dog Dogson's Smartass corner
Character Dogson
Cognac, named after the town of Cognac in France, is a variety of brandy (distilled wine). It is only produced in the wine-growing region surrounding this town. Cognac must be made from specified grapes, be twice distilled in copper pot stills, and be aged at least two years in French oak barrels. Most Cognacs are aged considerably longer than the minimum legal requirement.
Nine liters of white Wine must be distilled for a single liter of Cognac!
Believe it or not, the French aren’t all that fond of Cognac. In fact, they export nearly 90% of their production.
Cognac is a form of distilled Brandy. For a spirit to be labeled Cognac, it must be made from specified grapes, of which Ugni Blanc is the one most widely used. It must be twice distilled in copper pot stills and aged at least two years in French oak barrels from Limousin or Tronçais.
Rancio is a highly desirable nutty flavor usually found in extra-aged fortified wines (Port, Sherry, Madeira, Marsala …) and fruit-based Spirits, namely Cognacs, Calvados, and Armagnac. It appears in Cognac after roughly 10 years of maturing in oak casks, becoming more intense over the years.
Camus have their own brand of sustainable, high-altitude-grown, small scale… Coffee. Sourced from South and Central America, the beans undergo a similar master-blender type of treatment that Camus Cognac blenders have been using for generations.
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