California residents: Click here for Proposition 65 WARNING.
  • port
  • grain
  • berries
  • biscuit
  • oak
  • strawberry
  • peach
  • pecan
  • pie

Cameronbridge

30 Year Old 1979 - Rare Auld (Duncan Taylor) (0.7l, 51.3%)
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Character Goatson
Single cask grain whisky distilled at Cameronbridge in February 1979, matured in cask number 3585 for 30 years before bottling in April of 2009 by Duncan Taylor. A release of 206 cask strength bottles.
California residents: Click here for Proposition 65 WARNING.
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What does Cameronbridge 30 Year Old 1979 - Rare Auld (Duncan Taylor) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Cameronbridge 30 Year Old 1979 - Rare Auld (Duncan Taylor) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • port
  • grain
  • berries
  • biscuit
  • oak
  • strawberry
  • peach
  • pecan
  • pie
Dog Dogson's Smartass corner
Character Dogson
The scale of this massive distillery is amazing. 136 million liters is enough to fill more than 3,100 tanker trucks to the brim.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
90% of all Scotch Whiskies sold are Blends.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
The scale of this massive distillery is amazing. 136 million liters is enough to fill more than 3,100 tanker trucks to the brim.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
90% of all Scotch Whiskies sold are Blends.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
from From the flaviar times