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Cambridge Distillery Japanese Gin
(0.75l, 42%)
London meets Tokyo.
Cambridge, the home of the World's most distinguished universities and the place of a countless discoveries. It's where members of the British Royal Family, Prime Ministers and Nobel Laureates have received their education. What Cambridge missed was a distillery, and it wasn't until 2011 that one was established. The Cambridge Distillery, which is UK's smallest, employs 21st century technology to produce and perfect their magnificent Gin. They're the World's first Gin Tailor. What that means is that they produce bespoke Gin blends tailored for individuals, institutions and some of the World's leading restaurants. Taking your wishes and personal taste into consideration, they create something that fits your style exactly.
This is their first ever Japanese Gin. Well, it's Japanese in a sense that they use botanicals from Japan, but it's produced in Cambridge, England. The Japanese Gin combines the quintessential Juniper berries with traditional Japanese botanicals, such as Shiso leaf, SanshÅ and Yuzu. Each of these botanicals is individually distilled by hand, under vacuum, in tiny volumes before being blended together and then distilled at low temperatures to capture the freshest possible flavors.
List of botanicals: Juniper, Shiso leaf, Seasame, Cucumber, SanshÅ , Yuzu
Cambridge, the home of the World's most distinguished universities and the place of a countless discoveries. It's where members of the British Royal Family, Prime Ministers and Nobel Laureates have received their education. What Cambridge missed was a distillery, and it wasn't until 2011 that one was established. The Cambridge Distillery, which is UK's smallest, employs 21st century technology to produce and perfect their magnificent Gin. They're the World's first Gin Tailor. What that means is that they produce bespoke Gin blends tailored for individuals, institutions and some of the World's leading restaurants. Taking your wishes and personal taste into consideration, they create something that fits your style exactly.
This is their first ever Japanese Gin. Well, it's Japanese in a sense that they use botanicals from Japan, but it's produced in Cambridge, England. The Japanese Gin combines the quintessential Juniper berries with traditional Japanese botanicals, such as Shiso leaf, SanshÅ and Yuzu. Each of these botanicals is individually distilled by hand, under vacuum, in tiny volumes before being blended together and then distilled at low temperatures to capture the freshest possible flavors.
List of botanicals: Juniper, Shiso leaf, Seasame, Cucumber, SanshÅ , Yuzu
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Category
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StyleGin
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RegionCambridge
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CountryUnited Kingdom
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Alcohol42%
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Distillery
Flavor Spiral™
About The Flavor Spiral
botanicals
juniper berries
spicy
cucumber
berries
sweet
floral
savoury
fruit
What does Japanese Gin taste like?
The Flavor Spiral™ shows the most common flavors that you'll taste in Japanese Gin and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
The Flavor Spiral™ shows the most common flavors that you'll taste in Japanese Gin and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson's
Smartass
Corner
Corner
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe, and sold via distributors to the Gin makers of the world.
Tasting Notes
Appearance / Color
Crystal clear
Smell / Nose / Aroma
Sweet floral notes of SanshÅ, Yuzu
Flavor / Taste / Palate
Richy, smooth, spicy, very savory, extremely well balanced
Finish
Smooth and elegant
Crystal clear
Smell / Nose / Aroma
Sweet floral notes of SanshÅ, Yuzu
Flavor / Taste / Palate
Richy, smooth, spicy, very savory, extremely well balanced
Finish
Smooth and elegant
This drink is featured in
The Many-faced Gin
A Gin for Every Palate
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The Many-faced Gin
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Ratings & Reviews
guest,
Fresh, minty and fruity taste. Was not mind-blowing but still good gin.
Patrick,
minimal nose, smooth with a little bite, berry juniper and pine notes, nice aftertaste. Would be nice with an orange twist.
Hansen,
surprisingly smooth and nice with great aroma
Louis,
My wife's tipple, that's why I got these tasters first, she said everyone had it's own individuality but the Japanese one was so smooth & had a lovely taste to it.
Clayton,
Definitely not the world first Japanese Gin...
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