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Cambridge Distillery Japanese Gin
(0.7l, 42%)
London meets Tokyo.
Cambridge, the home of the World's most distinguished universities and the place of a countless discoveries. It's where members of the British Royal Family, Prime Ministers and Nobel Laureates have received their education. What Cambridge missed was a distillery, and it wasn't until 2011 that one was established. The Cambridge Distillery, which is UK's smallest, employs 21st century technology to produce and perfect their magnificent Gin. They're the World's first Gin Tailor. What that means is that they produce bespoke Gin blends tailored for individuals, institutions and some of the World's leading restaurants. Taking your wishes and personal taste into consideration, they create something that fits your style exactly.
This is their first ever Japanese Gin. Well, it's Japanese in a sense that they use botanicals from Japan, but it's produced in Cambridge, England. The Japanese Gin combines the quintessential Juniper berries with traditional Japanese botanicals, such as Shiso leaf, Sanshō and Yuzu. Each of these botanicals is individually distilled by hand, under vacuum, in tiny volumes before being blended together and then distilled at low temperatures to capture the freshest possible flavors.
List of botanicals: Juniper, Shiso leaf, Seasame, Cucumber, Sanshō , Yuzu
Cambridge, the home of the World's most distinguished universities and the place of a countless discoveries. It's where members of the British Royal Family, Prime Ministers and Nobel Laureates have received their education. What Cambridge missed was a distillery, and it wasn't until 2011 that one was established. The Cambridge Distillery, which is UK's smallest, employs 21st century technology to produce and perfect their magnificent Gin. They're the World's first Gin Tailor. What that means is that they produce bespoke Gin blends tailored for individuals, institutions and some of the World's leading restaurants. Taking your wishes and personal taste into consideration, they create something that fits your style exactly.
This is their first ever Japanese Gin. Well, it's Japanese in a sense that they use botanicals from Japan, but it's produced in Cambridge, England. The Japanese Gin combines the quintessential Juniper berries with traditional Japanese botanicals, such as Shiso leaf, Sanshō and Yuzu. Each of these botanicals is individually distilled by hand, under vacuum, in tiny volumes before being blended together and then distilled at low temperatures to capture the freshest possible flavors.
List of botanicals: Juniper, Shiso leaf, Seasame, Cucumber, Sanshō , Yuzu
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Category
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StyleGin
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RegionCambridge
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CountryUnited Kingdom
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Alcohol42%
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Distillery
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AgeNAS
Flavor Spiral™
About The Flavor Spiral
botanicals
juniper berries
spicy
cucumber
berries
sweet
floral
savoury
fruit
What does Cambridge Distillery Japanese Gin taste like?
The Flavor Spiral™ shows the most common flavors that you'll taste in Cambridge Distillery Japanese Gin and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
The Flavor Spiral™ shows the most common flavors that you'll taste in Cambridge Distillery Japanese Gin and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson's
Smartass
Corner
Corner
London dry gin is not always from London. Gin does not have the same geographical restrictions as spirits such as cognac, scotch or tequila. Only a tiny handful of London dry gins are actually made in the city.
Tasting Notes
Appearance / Color
Crystal clear
Nose / Aroma / Smell
Sweet floral notes of Sanshō, Yuzu.
Flavor / Taste / Palate
Richy, smooth, spicy, very savory, extremely well balanced.
Finish
Smooth and elegant
Crystal clear
Nose / Aroma / Smell
Sweet floral notes of Sanshō, Yuzu.
Flavor / Taste / Palate
Richy, smooth, spicy, very savory, extremely well balanced.
Finish
Smooth and elegant
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Ratings & Reviews
Didier,
Good Gin, smooth and interesting taste
William,
A really great gin, very interesting because the nose is actually (in my opinion) really bad, it smells like really powerful and rough stuff but taste it and wow, soft, lightly sweet with the sesame coming through at the back. Really nice.
William,
Special taste. Not the best gin I have tried.
guest,
Fresh, minty and fruity taste. Was not mind-blowing but still good gin.
Patrick,
minimal nose, smooth with a little bite, berry juniper and pine notes, nice aftertaste. Would be nice with an orange twist.
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