Bunratty Winery comes from the historical County Clare which is largely encircled by lakes, and the hard edge of the Atlantic but the winery itself lies in the shadow of the 15th century Bunratty Castle. Originally the winery started making only Mead. Surrounded by mountains and valleys it embodies the spirit of times when Potcheen was pot stilled directly from grains over peat fires using fresh spring water from nearby mountain streams - it was enjoyed by a select few in circle of trust. This was supposed to change in 1661 when illegal distilling was banned, but locals retreated into the shelter of nature, where they could continue to distill amongst the spirit of the mountains. Only of recent 1997 (in the scheme of things) has Potcheen regained its legal status leading a number of distilleries to revive century old recipes and produce the truly genuine Potcheen.

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Flavour Spiral™

About The Flavour Spiral

malted barley
barley sugar
sweet fruit
The Flavour Spiral™ is a quick, clear and visually-appealing way to look at the drink's flavour DNA.

It's tasting notes reinvented. The Flavour Spiral™ is a unique and revolutionary way of describing flavours. It was developed by Flaviar tasting panel, industry experts, and You, our dear Flaviar community member.

Your favourite drinks like never before. It could easily be an art form, but that's a conversation for another day.