• Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bunnahabhain
  • Age 33 Year Old
  • Style Single Malt Whisky
  • Alcohol 49%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • berries
  • sherry
  • oak
  • rose
  • port
  • sour
  • spicy
  • sweet
  • butter

Bunnahabhain

33 Year Old 1976 (0.7l, 49%*) *please note that the ABV of this bottle may vary

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Character Goatson

There are few things more exciting or delicious than discovering a new bottle of Scotch to add to your collection.

One thing is for sure, expanding your Spirits universe with Bunnahabhain 33 Year Old 1976 is a fun way to enjoy yourself.

It is adored for its flavor profile. Berries, Sherry, Oak, and Rose are the most prominent flavors in this 33 Year Old Single Malt Whisky. Don’t be fooled into thinking this is just like every other Scotch. This bottle delivers true taste bound for Spirits connoisseurs. Seeking adventure in your glass? Look no further.

It is carefully distilled by Bunnahabhain in Islay, Scotland and bottled at 49%. The result is well-rounded Single Malt Whisky meant to be enjoyed by Spirits enthusiasts and novices alike.

Go beyond your standard choice and see for yourself. You can always discover more flavors with a vast selection of bottles from all over the world.

  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bunnahabhain
  • Age 33 Year Old
  • Style Single Malt Whisky
  • Alcohol 49%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Bunnahabhain 33 Year Old 1976 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Bunnahabhain 33 Year Old 1976 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • berries
  • sherry
  • oak
  • rose
  • port
  • sour
  • spicy
  • sweet
  • butter
Bunnahabhain 33 Year Old 1976
Dog Dogson's Smartass corner
Character Dogson
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
It yielded 750 bottles, to the delight of fans and collectors around the world, with a special presentation box and artwork to celebrate. This is one of our favorite stories of all the distilleries we have surveyed.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
In 2012, a batch of old ledger books from the early 1960s were found in storage. Looking over the entries out of curiosity, one of the cellar-masters noticed an entry that he did not recognize, giving a storage location.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
It yielded 750 bottles, to the delight of fans and collectors around the world, with a special presentation box and artwork to celebrate. This is one of our favorite stories of all the distilleries we have surveyed.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
In 2012, a batch of old ledger books from the early 1960s were found in storage. Looking over the entries out of curiosity, one of the cellar-masters noticed an entry that he did not recognize, giving a storage location.
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