• Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bunnahabhain
  • Age 31 Year Old
  • Style Single Malt Whisky
  • Alcohol 54.7%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • sherry
  • peaty
  • oak
  • bonfire
  • port
  • smoky
  • tropical
  • biscuit
  • beer

Bunnahabhain

31 Year Old 1978 - Cask Strength Collection (Signatory) (0.7l, 54.7%*) *please note that the ABV of this bottle may vary

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Character Goatson
This was distilled at Bunnahabhain on the 3rd April 1978 and matured in refill butt number 2586 for 31 years before bottling on the 27th April 2009 at cask strength. Part of a release of 598 decanter bottles, bottled by Signatory.
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bunnahabhain
  • Age 31 Year Old
  • Style Single Malt Whisky
  • Alcohol 54.7%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
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What does Bunnahabhain 31 Year Old 1978 - Cask Strength Collection (Signatory) taste like?

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  • sherry
  • peaty
  • oak
  • bonfire
  • port
  • smoky
  • tropical
  • biscuit
  • beer
Dog Dogson's Smartass corner
Character Dogson
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
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