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- Category Scotch
- Country Scotland
- Region Islay
- Distillery Bunnahabhain
- Age 11 Year Old
- Distillation date 2008
- Style Single Malt Scotch Whisky
- Bottling date 2020
- Maturation Manzanilla Cask
- Alcohol 52.3%*
Bunnahabhain
11 Year Old 2008 Manzanilla Cask
(0.7l,
52.3%*)
*please note that the ABV of this bottle may vary
This "coastal" expression spent its entire life span (11 years) in Manzanilla Sherry casks, infusing it with rich and intriguing notes of salted caramel, dried fruit, and chocolate.
*This bottle is a collector’s item; we will not be able to entertain any refunds or exchanges.
**Individual orders are limited to one item per person, as we wish to give everyone the opportunity to participate.
***Any kind of transit damage is insured and will be reimbursed.
- Category Scotch
- Country Scotland
- Region Islay
- Distillery Bunnahabhain
- Age 11 Year Old
- Distillation date 2008
- Style Single Malt Scotch Whisky
- Bottling date 2020
- Maturation Manzanilla Cask
- Alcohol 52.3%*
Dog Dogson's
Smartass corner
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Investigating -- and to the surprise and thrill of everyone -- they found a single cask of Whisky in storage that no one knew about. It was now aged a full 40 years.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
In 2012, a batch of old ledger books from the early 1960s were found in storage. Looking over the entries out of curiosity, one of the cellar-masters noticed an entry that he did not recognize, giving a storage location.
Similar drinks
Dog Dogson's
Smartass corner
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Investigating -- and to the surprise and thrill of everyone -- they found a single cask of Whisky in storage that no one knew about. It was now aged a full 40 years.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
In 2012, a batch of old ledger books from the early 1960s were found in storage. Looking over the entries out of curiosity, one of the cellar-masters noticed an entry that he did not recognize, giving a storage location.
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