• Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bunnahabhain
  • Age 10 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
  • port
  • sweet
  • sherry bomb
  • caramel
  • sweet vanilla
  • grassy
  • oak
  • spicy
  • honey

Bunnahabhain

10 Year Old 1997 (Murray McDavid) (0.7l, 46%)
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Character Goatson
Aged in bourbon casks and finished in port pipes, this Bunnahabhain was distilled in 1997 and bottled at the Bruichladdich in 2008. A release of 1,900 bottles.
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bunnahabhain
  • Age 10 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
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What does Bunnahabhain 10 Year Old 1997 (Murray McDavid) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Bunnahabhain 10 Year Old 1997 (Murray McDavid) and gives you a chance to have a taste of it before actually tasting it.

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  • port
  • sweet
  • sherry bomb
  • caramel
  • sweet vanilla
  • grassy
  • oak
  • spicy
  • honey
Bunnahabhain 10 Year Old 1997 (Murray McDavid)
Dog Dogson's Smartass corner
Character Dogson
Investigating -- and to the surprise and thrill of everyone -- they found a single cask of Whisky in storage that no one knew about. It was now aged a full 40 years.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Investigating -- and to the surprise and thrill of everyone -- they found a single cask of Whisky in storage that no one knew about. It was now aged a full 40 years.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
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