Bruichladdich Port Charlotte Evolution PC5 Cask Strength First Edition
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bruichladdich
  • Age 5 Year Old
  • Distillation date 2001
  • Style Single Malt Scotch Whisky
  • Bottling date 2006
  • Alcohol 63.5%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • rose
  • oak
  • sherry
  • smoky
  • bitter
  • honey
  • dry
  • berries
  • apple

Bruichladdich

Port Charlotte Evolution PC5 Cask Strength First Edition (0.75l, 63.5%*) *please note that the ABV of this bottle may vary

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Character Goatson
The folks at Bruichladdich are really fond on experimentating and doing that in the biggest, baddest way possible. The Port Charlotte is an edition paying homage to the phenomenal Whisky produced at Port Charlote up until 1929.

Bottled at cask strength, this limited series delivers a great Islay bang that is almost...violent. So take shelter. Then have another sip.



*This bottle is a collector's item, we will not be able to entertain any refunds or exchanges.
**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate.
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bruichladdich
  • Age 5 Year Old
  • Distillation date 2001
  • Style Single Malt Scotch Whisky
  • Bottling date 2006
  • Alcohol 63.5%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Bruichladdich Port Charlotte Evolution PC5 Cask Strength First Edition taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Bruichladdich Port Charlotte Evolution PC5 Cask Strength First Edition and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • rose
  • oak
  • sherry
  • smoky
  • bitter
  • honey
  • dry
  • berries
  • apple
Dog Dogson's Smartass corner
Character Dogson
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
90% of all Scotch Whiskies sold are Blends.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Bruichladdich is one of the few distilleries that dedicates 100% of production to their broad range of single malt Whisky.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
90% of all Scotch Whiskies sold are Blends.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Bruichladdich is one of the few distilleries that dedicates 100% of production to their broad range of single malt Whisky.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
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