Cadenhead's Bruichladdich 17 Year Old 1976 Cask Strength
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bruichladdich
  • Age 17 Year Old
  • Distillation date December 1976
  • Style Single Malt Scotch Whisky
  • Bottling date July 1994
  • Maturation Oak
  • Alcohol 52.1%
California residents: Click here for Proposition 65 WARNING.
  • peaty
  • port
  • sherry
  • spicy
  • grain
  • oak
  • pepper
  • sweet
  • rose

Bruichladdich

Cadenhead's 17 Year Old 1976 Cask Strength (0.7l, 52.1%)
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Character Goatson
In 1994, Caddenhead bottled an expression like no other.  A 17 year old Bruichladdich that was distilled in 1976. The best thing here is that they left it at full cask strength. So we are talking about a peaty muscle here that just doesn't leave any questions unanswered. That is if you are asking if this is peaty, strong and hell-a-good. It is all of that and even more!
 
 
 
*This bottle is a collector's item, we will not be able to entertain any refunds or exchanges.
**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate.
 
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bruichladdich
  • Age 17 Year Old
  • Distillation date December 1976
  • Style Single Malt Scotch Whisky
  • Bottling date July 1994
  • Maturation Oak
  • Alcohol 52.1%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
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What does Cadenhead's Bruichladdich 17 Year Old 1976 Cask Strength taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Cadenhead's Bruichladdich 17 Year Old 1976 Cask Strength and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • peaty
  • port
  • sherry
  • spicy
  • grain
  • oak
  • pepper
  • sweet
  • rose
Dog Dogson's Smartass corner
Character Dogson
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
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