Bruichladdich Octomore 07.3
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bruichladdich
  • Age NAS
  • Style Single Malt Scotch Whisky
  • Alcohol 63%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • smoky
  • phenols
  • peaty
  • burnt caramel
  • leather
  • sweet
  • malted barley
  • fresh vanilla
  • citrus

Bruichladdich

Octomore 07.3 (0.7l, 63%*) *please note that the ABV of this bottle may vary

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Character Goatson

Unlike those college years, here’s an example of experimentation gone completely and utterly right: Bruichladdich’s Octomore. Yep, the crew behind this distillery is known for some of the biggest and baddest experimentation out there. And they wanted to prove that the quality of Scotch isn’t just a function of its age.

Thus was born Octomore. It was named for James Brown’s farm above Port Charlotte, where the distillery once produced very heavily peated Whisky. Now, this being their seventh edition of their Peat monster, it tick at 63% ABV and 169 phenol parts per million. A real jaw droper!

 

*This bottle is a collector's item; we will not be able to entertain any refunds or exchanges.

**Individual orders are limited to one item per person, as we wish to give everyone the opportunity to participate.

***Any kind of transit damage is insured and will be reimbursed.

  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bruichladdich
  • Age NAS
  • Style Single Malt Scotch Whisky
  • Alcohol 63%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Bruichladdich Octomore 07.3 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Bruichladdich Octomore 07.3 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • smoky
  • phenols
  • peaty
  • burnt caramel
  • leather
  • sweet
  • malted barley
  • fresh vanilla
  • citrus
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Bruichladdich is one of the few distilleries that dedicates 100% of production to their broad range of single malt Whisky.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Bruichladdich is one of the few distilleries that dedicates 100% of production to their broad range of single malt Whisky.
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