• Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bruichladdich
  • Age 8 Year Old
  • Style Single Malt Whisky
  • Alcohol 62.5%
California residents: Click here for Proposition 65 WARNING.
  • honey
  • sweet fruit
  • barley
  • sweet
  • biscuit
  • vanilla
  • citrus
  • plums
  • berries

Bruichladdich

Octomore 02.1 (0.7l, 62.5%)
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Character Goatson
Increasingly a collector's item, this is the world's most heavily peated whisky at 140 ppm.
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bruichladdich
  • Age 8 Year Old
  • Style Single Malt Whisky
  • Alcohol 62.5%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Bruichladdich Octomore 02.1 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Bruichladdich Octomore 02.1 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • honey
  • sweet fruit
  • barley
  • sweet
  • biscuit
  • vanilla
  • citrus
  • plums
  • berries
Dog Dogson's Smartass corner
Character Dogson
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Everything is done on-site -- including bottling (which is rare).
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Everything is done on-site -- including bottling (which is rare).
from From the flaviar times