Bruichladdich 1970
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bruichladdich
  • Age 32 Year Old
  • Style Single Malt Whisky
  • Maturation Ex-Bourbon casks
  • Alcohol 44%
California residents: Click here for Proposition 65 WARNING.
  • port
  • sherry
  • berries
  • fruit
  • barley
  • zesty
  • citrus
  • savoury
  • malt

Bruichladdich

1970 (0.7l, 44%)

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Character Goatson
Bruichladdich distilled a very special potion back in 1970 when haircuts were funny, but pants were funnier. They put it in ex-Bourbon casks and left it in there for almost 32 years. After 4,200 bottles were released, the Spirit was adorned with superlatives and developed a cult following. Bruichladdich 1970 is a perfect sum of top skills, high quality, and wood magic. It might be the best thing you've ever tasted.

*This bottle is a collector's item. We will not be able to entertain any refunds or exchanges.

**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate.
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bruichladdich
  • Age 32 Year Old
  • Style Single Malt Whisky
  • Maturation Ex-Bourbon casks
  • Alcohol 44%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Bruichladdich 1970 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Bruichladdich 1970 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • port
  • sherry
  • berries
  • fruit
  • barley
  • zesty
  • citrus
  • savoury
  • malt
Dog Dogson's Smartass corner
Character Dogson
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Everything is done on-site -- including bottling (which is rare).
Bruichladdich is one of the few distilleries that dedicates 100% of production to their broad range of single malt Whisky.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Dog Dogson's Smartass corner
Character Dogson
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Everything is done on-site -- including bottling (which is rare).
Bruichladdich is one of the few distilleries that dedicates 100% of production to their broad range of single malt Whisky.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
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