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An award-winning Amaro, made from a 140-year-old recipe.
When you’re looking for premium Italian Amaro brands, Braulio is your go-to. It’s made in the Italian mountains from 100% natural ingredients since 1875! It was then that Francesco Peloni, a parhmacist from Bormio, started capturing the aromas and flavors of the Stelvio are in northern Italy. The recipe is now more than 140 years old and it’s been handed down for generations.
Braulio Aged Italian Amaro Liqueur is blended with herbs, roots, and berries, including juniper, gentian, yarrow, and wormwood. The signature aging process in Slavonian oak barrels makes this authentic Amaro beautifully complex. Sip on it real slow to fully appreciate the herbal flavors and pleasant bitterness. No wonder the awards just kept flooding in 2021, with this sipper being awarded 94 points at Ultimate Spirits Challenge, 91 points and a Gold medal from Beverage Testing Institute, Silver at both New York International Spirits Competition and New York International Spirits Competition.
Appearance / Color
Nose / Aroma / Smell
Juniper and aromatic herbs with wormwood.
Flavor / Taste / Palate
Complex and pleasantly bitter with woody and herbal notes.
Bitter with lingering flavors of wormwood.
The Flavor Spiral™ shows the most common flavors that you'll taste in Braulio Aged Italian Amaro Liqueur and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.