• Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bowmore
  • Age 8 Year Old
  • Style Single Malt Whisky
  • Alcohol 59.9%
California residents: Click here for Proposition 65 WARNING.
  • port
  • sherry
  • peaty
  • grain
  • rose
  • spicy
  • chocolate
  • oily
  • woody

Bowmore

8 Year Old 2001 (Adelphi) (0.7l, 59.9%)
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Character Goatson
A release of 583 bottles of cask strength 8 year old Bowmore, bottled by Adelphi. This was distilled in 2001, and matured in cask number 1126 - a refill butt.
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bowmore
  • Age 8 Year Old
  • Style Single Malt Whisky
  • Alcohol 59.9%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Bowmore 8 Year Old 2001 (Adelphi) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Bowmore 8 Year Old 2001 (Adelphi) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • port
  • sherry
  • peaty
  • grain
  • rose
  • spicy
  • chocolate
  • oily
  • woody
Dog Dogson's Smartass corner
Character Dogson
They pump the left-over heat from the stills, into a special insulated piping system, and send heat to a local swimming pool built inside one of their older warehouses. They leave it open for public use. 
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
In 2007, an unopened bottle of Bowmore bottled in 1850, was sold at auction for £29,400.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
They pump the left-over heat from the stills, into a special insulated piping system, and send heat to a local swimming pool built inside one of their older warehouses. They leave it open for public use. 
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
In 2007, an unopened bottle of Bowmore bottled in 1850, was sold at auction for £29,400.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
from From the flaviar times