Bombay Sapphire East Gin
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Bombay Sapphire

East Gin (0.7l, 42%*) *please note that the ABV of this bottle may vary

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Character Goatson

An exotic character for exotic cocktails.

Bombay Sapphire is one of the best known and most popular Gins in the world. It was created in 1986 by International Distillers & Vintners which was part of the mega-merger that created Diageo. Diageo sold the brand to Bacardi in 1997 where it has been raised to flagship status. The entire line of Gins is still produced in England by the famous G&J Greenall — long makers of some of the world’s best Gins — in a new, purpose-built facility and visitor center in Whitchurch, Hampshire.

Bombay Sapphire East Gin was inspired by the time their Master of Botanicals Ivano Tonutti spent in the Far East. Famous for exotic botanicals among other things, this is precisely what he was doing there: sourcing them. So, he added Thai lemongrass and Vietnamese black peppercorns to the classic blend of 10 botanicals. Prepare for exotic eastern flavors to steal the show: this Gin is more than just the usual added spice and citrus. Pair it with tonic or make a cocktail with an exotic twist.
 

*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Crystal clear

Nose / Aroma / Smell
Enticing and distinct.

Flavor / Taste / Palate
Exotic with flavors of Thai lemongrass and Vietnamese black peppercorns to support the classic juniper-forward Gin show.

Finish
Complex and long.

Dog Dogson's Smartass corner
Character Dogson
How much Tonic is in a Gin & Tonic? The ideal proportions for a perfect Gin & Tonic is one part Gin and two parts Tonic.
Hardcore Gin lovers say the word Martini should never be preceded by Vodka, lobster, or pomegranate. They say the original and the only real Martini consists of Gin, Vermouth & olives, period!
As with many other Spirits, Gin was originally intended to be used as a medicine—to battle malaria.
Few Gin distillers make their own alcohol. Gin usually starts with neutral Spirit: A commodity that distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
Bombay Sapphire is made using a carter-head still, through a process called vapor infusion. There are only a few of these types of still left in the world, and Bombay Sapphire has three of them.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
How much Tonic is in a Gin & Tonic? The ideal proportions for a perfect Gin & Tonic is one part Gin and two parts Tonic.
Hardcore Gin lovers say the word Martini should never be preceded by Vodka, lobster, or pomegranate. They say the original and the only real Martini consists of Gin, Vermouth & olives, period!
As with many other Spirits, Gin was originally intended to be used as a medicine—to battle malaria.
Few Gin distillers make their own alcohol. Gin usually starts with neutral Spirit: A commodity that distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
Bombay Sapphire is made using a carter-head still, through a process called vapor infusion. There are only a few of these types of still left in the world, and Bombay Sapphire has three of them.
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