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Boar Premium Dry Gin
(0.75l, 43%)
A delicious, truffle-infused Gin with a savory, earthy flavor profile.
Up in the mountains, southwest of Strasbourg in the middle of the famous Black Forest, sits The Black Forest Boar Distillery. They officially claim, “Handmade Quality in Our Own Distillery - By Tradition Since 1844.” But we think that probably means a home distillery, not production. But who knows, right? What we have is a small, craft distillery making quality Gin in some very unique ways, and that’s all we need to know.
What makes Boar Premium Dry Gin interesting is the list of botanicals harvested locally in the forest — a closely-held secret. But we have our sources. In addition to expected juniper berries, lemon zest, lavender, and coriander they add thyme and black forest truffles! Yes, you did read that correctly — black forest truffles. We’ve tasted hundreds of Gins and this is the first time we’ve ever seen that ingredient listed in any infusion… anywhere. It’s rare and expensive and coveted by gourmet chefs all over the world. And it adds a savory earthiness to the Gin that’s simply delicious. It’s also won more awards than any other Gin the last two years.
Smartass corner:
Truffles are fungi — similar to mushrooms — that grow completely underground at the base of certain tree species. They are exceptionally valuable — second only to Saffron in rarity and value as a flavoring.
Up in the mountains, southwest of Strasbourg in the middle of the famous Black Forest, sits The Black Forest Boar Distillery. They officially claim, “Handmade Quality in Our Own Distillery - By Tradition Since 1844.” But we think that probably means a home distillery, not production. But who knows, right? What we have is a small, craft distillery making quality Gin in some very unique ways, and that’s all we need to know.
What makes Boar Premium Dry Gin interesting is the list of botanicals harvested locally in the forest — a closely-held secret. But we have our sources. In addition to expected juniper berries, lemon zest, lavender, and coriander they add thyme and black forest truffles! Yes, you did read that correctly — black forest truffles. We’ve tasted hundreds of Gins and this is the first time we’ve ever seen that ingredient listed in any infusion… anywhere. It’s rare and expensive and coveted by gourmet chefs all over the world. And it adds a savory earthiness to the Gin that’s simply delicious. It’s also won more awards than any other Gin the last two years.
Smartass corner:
Truffles are fungi — similar to mushrooms — that grow completely underground at the base of certain tree species. They are exceptionally valuable — second only to Saffron in rarity and value as a flavoring.
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Category
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StyleDry Gin
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RegionBlack Forest
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CountryGermany, Germany
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Alcohol43%
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Distillery
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AgeNAS
Flavor Spiral™
About The Flavor Spiral
savoury
truffle
lemon zest
herbs
lavender
coriander
spicy
zesty
earthy
What does Boar Premium Dry Gin taste like?
The Flavor Spiral™ shows the most common flavors that you'll taste in Boar Premium Dry Gin and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
The Flavor Spiral™ shows the most common flavors that you'll taste in Boar Premium Dry Gin and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson's
Smartass
Corner
Corner
Few Gin Distillers Make Their Own Alcohol. Gin usually starts with neutral spirit: A commodity that in distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
Tasting Notes
Appearance / Color
Clear
Nose / Aroma / Smell
You will be greeted with floral aromas coupled with juniper, spice, and savory herbs.
Flavor / Taste / Palate
The palate is downright savory, making this perhaps one of the best Gins ever for a classic Martini.
Finish
Taken straight, the finish is long for a Gin with a pleasant earthiness that endures.
Clear
Nose / Aroma / Smell
You will be greeted with floral aromas coupled with juniper, spice, and savory herbs.
Flavor / Taste / Palate
The palate is downright savory, making this perhaps one of the best Gins ever for a classic Martini.
Finish
Taken straight, the finish is long for a Gin with a pleasant earthiness that endures.
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