• Category Scotch
  • Country Scotland
  • Region Highland
  • Distillery Blair Athol
  • Age 25 Year Old
  • Style Single Malt Whisky
  • Alcohol 49.3%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • apple
  • blossom
  • oak
  • leather
  • dried fruit
  • sweet
  • smoky
  • honey
  • phenols

Blair Athol

25 Year Old 1989 - Xtra Old Particular (0.7l, 49.3%*) *please note that the ABV of this bottle may vary

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Character Goatson

There are few things more exciting or delicious than discovering a new bottle of Scotch to add to your collection.

One thing is for sure, expanding your Spirits universe with Blair Athol 25 Year Old 1989 - Xtra Old Particular is a fun way to enjoy yourself.

It is adored for its flavor profile. Apple, Blossom, Oak, and Leather are the most prominent flavors in this 25 Year Old Single Malt Whisky. Don’t be fooled into thinking this is just like every other Scotch. This bottle delivers true taste bound for Spirits connoisseurs. Seeking adventure in your glass? Look no further.

It is carefully distilled by Blair Athol in Highland, Scotland and bottled at 49.3%. The result is well-rounded Single Malt Whisky meant to be enjoyed by Spirits enthusiasts and novices alike.

Go beyond your standard choice and see for yourself. You can always discover more flavors with a vast selection of bottles from all over the world.

  • Category Scotch
  • Country Scotland
  • Region Highland
  • Distillery Blair Athol
  • Age 25 Year Old
  • Style Single Malt Whisky
  • Alcohol 49.3%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Blair Athol 25 Year Old 1989 - Xtra Old Particular taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Blair Athol 25 Year Old 1989 - Xtra Old Particular and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • apple
  • blossom
  • oak
  • leather
  • dried fruit
  • sweet
  • smoky
  • honey
  • phenols
Blair Athol 25 Year Old 1989 - Xtra Old Particular
Dog Dogson's Smartass corner
Character Dogson
The distillery gets its water from a picturesque stream that runs right by the still house, called Allt Dour Burn. In Gaelic, this translates as "Stream of the Otter", which is why the Flora and Fauna release has a drawing of an otter on the label.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Because Blair Athol is so important to the history and actual Whisky of Bell's blended Scotch, it is referred to as "the spiritual home" of Bell's in their literature.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
The distillery gets its water from a picturesque stream that runs right by the still house, called Allt Dour Burn. In Gaelic, this translates as "Stream of the Otter", which is why the Flora and Fauna release has a drawing of an otter on the label.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Because Blair Athol is so important to the history and actual Whisky of Bell's blended Scotch, it is referred to as "the spiritual home" of Bell's in their literature.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
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