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- Category Gin
- Country France
- Distillery Black Mountain
- Style Bio Gin
- Alcohol 40%*
100% Organic, 100% French, 100% Delicious.
On the footnote of Montagne Noire in Occitania, France, there lies Black Mountain, a Spirit Compagnie that is destined to become the first distillery in the world that is located in a Natural Park. But before that, in the beginning, there was just water. A perfect low-mineral source of exceptionally pure water that has the potential to unlock all of the richness of a Spirit. Originally, the company was blending, reducing, and aging just whiskies, but in 2021, the company developed its first, 100% French and 100% organic Gin.
In developing its vision of a Gin, the company has not only taken advantage of the pure water source in Montagne Noire, but also the endemic flora of Occitania. The company has joined forces with a herbalist to come up with a recipe for the lightest, freshest, aromatically richest bio-organic Gin you can imagine. Its full aroma suggests drinking the Gin straight up, but it works more than fine in any version of Gin Tonic you prefer.
- Category Gin
- Country France
- Distillery Black Mountain
- Style Bio Gin
- Alcohol 40%*
Appearance / Color
Clear
Nose / Aroma / Smell
Juniper, pepper, citrus, liquorice.
Flavor / Taste / Palate
Lavender, citrus, star anise, cardamom, cumin, nutmeg.
Finish
Prolonged, grapefruit, pepper
Dog Dogson's
Smartass corner
London Dry Gin is not always from London. Gin does not have the same geographical restrictions as Spirits such as Cognac, Scotch, or Tequila. Only a tiny handful of London Dry Gins are actually made in the city.
Few Gin distillers make their own alcohol. Gin usually starts with neutral Spirit: A commodity that distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
Hardcore Gin lovers say the word Martini should never be preceded by Vodka, lobster, or pomegranate. They say the original and the only real Martini consists of Gin, Vermouth & olives, period!
Gin gets its dominant flavour from juniper berries. As with many other spirits, Gin was originally intended to be used as medicine. Yeah right!
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
Classifications of Gin: London Dry Gin, Plymouth Gin, Old Tom Gin, Genever or Dutch, New Western or new American or International style.
Similar drinks
Dog Dogson's
Smartass corner
London Dry Gin is not always from London. Gin does not have the same geographical restrictions as Spirits such as Cognac, Scotch, or Tequila. Only a tiny handful of London Dry Gins are actually made in the city.
Few Gin distillers make their own alcohol. Gin usually starts with neutral Spirit: A commodity that distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
Hardcore Gin lovers say the word Martini should never be preceded by Vodka, lobster, or pomegranate. They say the original and the only real Martini consists of Gin, Vermouth & olives, period!
Gin gets its dominant flavour from juniper berries. As with many other spirits, Gin was originally intended to be used as medicine. Yeah right!
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
Classifications of Gin: London Dry Gin, Plymouth Gin, Old Tom Gin, Genever or Dutch, New Western or new American or International style.
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