Bib & Tucker 10 Year Old Barrel Select Bourbon
  • Category Bourbon
  • Country United States
  • Distillery Undisclosed
  • Age 10 Year Old
  • Style Bourbon
  • Maturation Charred American white oak barrels
  • Alcohol 46%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • sweet
  • dried fruit
  • apple cider
  • milk chocolate
  • cinnamon
  • oak
  • spicy
  • burnt caramel
  • spicy rye

Bib & Tucker

10 Year Old Barrel Select Bourbon (0.75l, 46%*) *please note that the ABV of this bottle may vary
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Character Goatson
The gentleman among the Bourbons.

Before the Civil War started, the term "bib and tucker" used to mean the most lavish attire a gentleman possessed. You know, the one you wear for a wedding or a funeral. And the Bourbon carrying that phrase is nothing less than a specialty that every exquisite person should own: a handcrafted Bourbon made from precious grains (corn, rye and malted barley), distilled twice and matured in No.1 charred American white oak barrels.

Those barrels were carefully chosen, and each bottle is hand-labeled, while every barrel offers a unique and slightly different version of the Bourbon. It's an interesting Spirit with curious elements that make it stand out in the crowd. 35 Maple Street Spirits made an intriguing Bourbon that rewards immediately. Walking a thin line between refined and rough, Bib & Tucker is a promising Spirit that starts with interesting flavors, gradually building in spice. It's a delicate beast that reveals its secrets in episodes, building up the crescendo and fading out in a smoky caramel mist. 
  • Category Bourbon
  • Country United States
  • Distillery Undisclosed
  • Age 10 Year Old
  • Style Bourbon
  • Maturation Charred American white oak barrels
  • Alcohol 46%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Reddish brass, slightly darker than average Whiskeys.

Nose / Aroma / Smell
Starts with notes of vanilla and oak, morphs into pears with rich layers of caramel and oak smoke.

Flavor / Taste / Palate
Delicate and light starts, gradually turning into cinnamon and ground pepper, building up to a sensational burn that fades away in a caramel smoke.

Finish
Complex and lingering, with hints of roasted corn and chestnuts.
Flavor Spiral TM
About the Flavor Spiral
What does Bib & Tucker 10 Year Old Barrel Select Bourbon taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Bib & Tucker 10 Year Old Barrel Select Bourbon and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • sweet
  • dried fruit
  • apple cider
  • milk chocolate
  • cinnamon
  • oak
  • spicy
  • burnt caramel
  • spicy rye
Dog Dogson's Smartass corner
Character Dogson
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
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