Bepi Tosolini Smoked Grappa

Bepi Tosolini Smoked Grappa

(0.5l, 40%)


7.1/10
OUT OF STOCK

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Boopa-dee Bappa-dee, Bepi! It's smoked!

When Bepi Tosolini decided to dive into distillation in 1943, it was with a clear goal: He would take Grappa, the traditionally rustic Italian Spirit, to new heights. A classy Grappa for the discerning palate! Thus the founder and Master Distiller went about building steam stills that manage to capture the gentle aromas and tastes of grapes, contained in the marc. Nowadays the distillery is run by his grandchildren. It's not just the know-how that's been passed down ― it's the love and passion as well. And if we know one thing about Italians, it's that they take those seriously.

You'll find a special little gem in their lineup of Grappa, Acquavite, Liqueur, and Brandy ― Smoked Grappa. Made from red grapes coming from nearby vineyards in the Friuli region, this Spirit starts from an entirely different place, yet comes dangerously close to Scotch territory. Aging in French oak barrels definitely helps, but it's the smoke from oak chips and Kentucky tobacco leaves in those casks that impart the deliciously smoky profile. Che bontà! 
  • Category
  • Style
    Grappa
  • Region
    Friuli
  • Country
    Italy
  • Alcohol
    40%
  • Distillery
    Distillerie Camel Spa
  • Maturation
    French oak barrels

Flavor Spiral™

About The Flavor Spiral

Close
grape
smoky
spicy
pepper
cinnamon
oak
woody
tobacco
sweet
What does Bepi Tosolini Smoked Grappa taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Bepi Tosolini Smoked Grappa and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Smartass
Corner
Italian law requires winemakers to sell their pomace to grappa makers; this is a measure that was taken against moonshine operations. They say it works. Sfortunatamente.

Tasting Notes

Appearance / Color
Golden amber

Nose / Aroma / Smell
The smoke on the nose is gentle, not unlike a single malt. There's notes of tobacco leaves and wood chips in there as well.

Flavor / Taste / Palate
There's a light sweetness on the palate that accentuates the smoky notes. It's all rounded off with some spice, including pepper and cinnamon.

Finish
Finishes nice, long, and complex, with a pleasant balance of smoke, oak, and spice. 

This drink is featured in

Ratings & Reviews
Dan
Dan,
Sweet, smooth, delicious. A delightfully enjoyable grappa, not like others I’ve had.
 
Antti
Antti,
It is an outstanding, elegant, Grappa that has an aromatic birth while a delicate yet spicy life leads to a complex & balanced death of medium length.
 
Lalita
Lalita,
I love a peaty scotch and thought I would try a smoked grappa...glad I did. Not too much smoke and smooth finish. Would buy a large bottle for sipping.
 
Daniel
Daniel,
Not really for me.
 
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