• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery BenRiach
  • Age 20 Year Old
  • Style Single Malt Whisky
  • Alcohol 55.6%
California residents: Click here for Proposition 65 WARNING.
  • slightly sweet
  • oak
  • port
  • fruit cake
  • cake
  • smoky
  • sherry
  • coconut
  • cherry

BenRiach

20 Year Old 1994 Tawny Port Cask Finish (0.7l, 55.6%)
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Character Goatson

There are few things more exciting or delicious than discovering a new bottle of Scotch to add to your collection.

One thing is for sure, expanding your Spirits universe with BenRiach 20 Year Old 1994 Tawny Port Cask Finish is a fun way to enjoy yourself.

It is adored for its flavor profile. Slightly sweet, Oak, Port, and Fruit cake are the most prominent flavors in this 20 Year Old Single Malt Whisky. Don’t be fooled into thinking this is just like every other Scotch. This bottle delivers true taste bound for Spirits connoisseurs. Seeking adventure in your glass? Look no further.

It is carefully distilled by BenRiach in Speyside, Scotland and bottled at 55.6%. The result is well-rounded Single Malt Whisky meant to be enjoyed by Spirits enthusiasts and novices alike.

Go beyond your standard choice and see for yourself. You can always discover more flavors with a vast selection of bottles from all over the world.

  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery BenRiach
  • Age 20 Year Old
  • Style Single Malt Whisky
  • Alcohol 55.6%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does BenRiach 20 Year Old 1994 Tawny Port Cask Finish taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in BenRiach 20 Year Old 1994 Tawny Port Cask Finish and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • slightly sweet
  • oak
  • port
  • fruit cake
  • cake
  • smoky
  • sherry
  • coconut
  • cherry
Dog Dogson's Smartass corner
Character Dogson
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Longmorn - BenRiach's sister distillery -- remains firmly held as a brand of Pernod Ricard.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Longmorn - BenRiach's sister distillery -- remains firmly held as a brand of Pernod Ricard.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
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