• Category Scotch
  • Country Scotland
  • Region Highland
  • Distillery Ben Nevis
  • Age 11 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
  • sherry monster
  • dried fruit
  • spicy
  • cherry
  • plums
  • pear
  • biscuit
  • cola
  • chocolate

Ben Nevis

11 Year Old 1998 - NC2 (Duncan Taylor) (0.7l, 46%)
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Character Goatson
A Madeira cask finished Ben Nevis, bottled by Duncan Taylor for the NC2 range (a range of non chill filtered, non coloured whisky). This was distilled in 1998 and bottled in 2010.
  • Category Scotch
  • Country Scotland
  • Region Highland
  • Distillery Ben Nevis
  • Age 11 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Ben Nevis 11 Year Old 1998 - NC2 (Duncan Taylor) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Ben Nevis 11 Year Old 1998 - NC2 (Duncan Taylor) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • sherry monster
  • dried fruit
  • spicy
  • cherry
  • plums
  • pear
  • biscuit
  • cola
  • chocolate
Dog Dogson's Smartass corner
Character Dogson
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
90% of all Scotch Whiskies sold are Blends.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
90% of all Scotch Whiskies sold are Blends.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
from From the flaviar times