Batiste Rhum Silver
  • Category Rum
  • Country United States
  • Region California
  • Distillery Batiste Rhum
  • Style Rum
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
  • floral
  • jasmine
  • fruit
  • banana
  • sugar
  • sweet
  • herbs
  • caramel
  • honey

Batiste Rhum

Silver (0.75l, 40%)
Price $26.99

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Character Goatson
The world’s first eco-friendly Rhum brand brings a mellowed, rested Spirit to the back-bar.

Batiste calls themselves "The Most Earth-Friendly Cocktail Rhum." The company was founded by Tristan Mermin and has Jon lawson as COO — two super-experienced veterans of the Spirits industry. Tristan is an industry consultant and Jon has worked at Constellation brands, Diageo, Copain Wines, and more. Together they have decades of industry know-how. They have sourced agricole Rhum from the Caribbean island of Marie-Galante — administered by Guadeloupe — where they deploy sustainable farming and distilling techniques in the production of Rhum Spirits. The raw Rhum is finished and bottled in Northern California. 

Batiste Rhum Silver is made from pure sugarcane juice (as opposed to molasses). Batiste proudly claims that all their Rhums are not only carbon neutral, but they are actually carbon negative. And when you can do that while creating a clean-drinking, award-winning Spirit… well, your cocktails will sing right along with the planet.

Smartass Corner:
So, why do they spell "Rum" with an "h" as "Rhum?" The spelling change is a tip of the hat to a difference between molasses-based "Rums" and new-make sugarcane juice-based "Rhums" in the Eastern Caribbean.
  • Category Rum
  • Country United States
  • Region California
  • Distillery Batiste Rhum
  • Style Rum
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Clear.

Nose / Aroma / Smell
The aroma has the violate and jasmine florals with distant notes of banana and cream.

Flavor / Taste / Palate
The flavor has blooming florals and plantain notes.

Finish
The finish is bright, clean, and refreshing with an air of exotic fruit.
Flavor Spiral TM
About the Flavor Spiral
What does Batiste Rhum Silver taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Batiste Rhum Silver and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • floral
  • jasmine
  • fruit
  • banana
  • sugar
  • sweet
  • herbs
  • caramel
  • honey
Dog Dogson's Smartass corner
Character Dogson
Rum (usually) comes from molasses, the sweet and syrupy residue of refining sugarcane into sugar. Molasses is over 50% sugar, but it also contains significant amounts of minerals and other trace elements, contributing to the final flavor.
A little bit of etymology; nobody really knows where the word Rum comes from. The most popular suggestions are Rum (the Romani word for 'potent'), Rumbullion (an uproar), Saccharum (sugar in Latin), and Rummer (a Dutch drinking glass).
You might find Rum masquerading itself under other nom de plumes, like Ron, Rom and Rhum.
Rum used to be accepted as a form of currency in Europe and Australia, a practice we should probably bring back into fashion.
Next time you have a tipple of Rum you can say that you're tapping the Admiral. This intriguing phrase comes from the great Admiral Nelson who was killed in the battle of Trafalgar off of Spain. The story is that his body was preserved in Rum to be shipped back to England but, when the barrel arrived, some of the Rum was missing and said to have been siphoned off by some desperate or unknowing sailors. It's a great story but most likely false.
Rum is a sugar cane based spirit, primarily made in the Caribbean and Latin America, but you can really find Rum in many corners of the world.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Rum (usually) comes from molasses, the sweet and syrupy residue of refining sugarcane into sugar. Molasses is over 50% sugar, but it also contains significant amounts of minerals and other trace elements, contributing to the final flavor.
A little bit of etymology; nobody really knows where the word Rum comes from. The most popular suggestions are Rum (the Romani word for 'potent'), Rumbullion (an uproar), Saccharum (sugar in Latin), and Rummer (a Dutch drinking glass).
You might find Rum masquerading itself under other nom de plumes, like Ron, Rom and Rhum.
Rum used to be accepted as a form of currency in Europe and Australia, a practice we should probably bring back into fashion.
Next time you have a tipple of Rum you can say that you're tapping the Admiral. This intriguing phrase comes from the great Admiral Nelson who was killed in the battle of Trafalgar off of Spain. The story is that his body was preserved in Rum to be shipped back to England but, when the barrel arrived, some of the Rum was missing and said to have been siphoned off by some desperate or unknowing sailors. It's a great story but most likely false.
Rum is a sugar cane based spirit, primarily made in the Caribbean and Latin America, but you can really find Rum in many corners of the world.
from From the flaviar times