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- Category Bourbon
- Country United States
- Region Kentucky
- Distillery Stellum Spirits
- Style Single Barrel Bourbon
- Alcohol 57.22%*
-
nutmeg -
apple cider -
blackberry -
smooth -
sweet -
creamy -
butter -
pear -
honey
Stellum Spirits
Stellum Single Barrel Bourbon Lyra W1 Flaviar Member Select
(0.75l,
57.22%*)
*please note that the ABV of this bottle may vary
A banging Single Barrel exclusively for our lovely community.
It takes a special kind of skillset to master the art of blending and sourcing the best premium Spirits around the world and the folk at Barrel Craft Spirits certainly seem to have it. Created in 2013 in Kentucky by Joe Beatrice who wanted to share his passion for unique, high-quality Spirits with the world, the BCS lads seek out the best leftovers there are and put them together to shine as their best selves. Award-winning stuff, we tell ya, with their Blended Bourbon for example single-handedly announcing the rise of the Blended Whiskey when it was awarded Double Gold at the 2020 San Francisco World Spirits Competition. The list of awards obviously doesn’t end there with Stellum Rye winning Double Gold at the 2021 San Francisco World Spirits Competition, Double Gold at the 2021 New York International Spirits Competition, Platinum Medal and the titles of "Best Rye Whiskey" and "Best Whiskey" at the 2021 L.A. Spirits Awards and scoring 94 points at the 2021 Ultimate Spirits Challenge. In 2021, Stellum Bourbon was awarded Gold medals in the same three competitions. It’s like okay, we get it, you make good Whiskey, right?
This particular barrel of Stellum Single Barrel Bourbon Lyra W1 was chosen by the Flaviar Community for its incredibly smooth palate of sweet cream butter, candied walnuts, and poached pears flavors. Distilled in Indiana and bottled at cask strength of 114.44 proof in Kentucky in spring 2021, the mash bill reads 75% corn, 21% rye, and 4% malted barley. Good job, Flaviaristas!
*This bottle is a collector’s item; we will not be able to entertain any refunds or exchanges.
**Individual orders are limited to one item per person, as we wish to give everyone the opportunity to participate.
***Any kind of transit damage is insured and will be reimbursed.
- Category Bourbon
- Country United States
- Region Kentucky
- Distillery Stellum Spirits
- Style Single Barrel Bourbon
- Alcohol 57.22%*
Appearance / Color
Orange
Nose / Aroma / Smell
Aromas of fresh nutmeg, apple cider, ripe blackberry.
Flavor / Taste / Palate
Smooth with sweet cream butter, candied walnuts, and poached pears.
Finish
Aftertaste of black pepper, amber honey, and iced coffee.
Flavor Spiral TM
About the Flavor Spiral
What does Stellum Single Barrel Bourbon Lyra W1 Flaviar Member Select taste like?
Back to flavor spiral
The Flavor Spiral™ shows the most common flavors that you'll taste in Stellum Single Barrel Bourbon Lyra W1 Flaviar Member Select and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
-
nutmeg -
apple cider -
blackberry -
smooth -
sweet -
creamy -
butter -
pear -
honey
Stellum Spirits
Stellum Single Barrel Bourbon Lyra W1 Flaviar Member Select
Dog Dogson's
Smartass corner
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Speaking of breeding winner horses, two of Pinhook’s co-founders have horseracing in their DNA. Jamie Hill and Mike McMahon continue the tradition of their families as third-generation horsemen, owning a bloodstock agency and a thoroughbred racing company. Applying that knowledge to Whiskey just made sense.
Straight Bourbon must be matured for at least 2 years. If a bottle has no age statement, it’s at least 4 years old.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Similar drinks
Dog Dogson's
Smartass corner
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Speaking of breeding winner horses, two of Pinhook’s co-founders have horseracing in their DNA. Jamie Hill and Mike McMahon continue the tradition of their families as third-generation horsemen, owning a bloodstock agency and a thoroughbred racing company. Applying that knowledge to Whiskey just made sense.
Straight Bourbon must be matured for at least 2 years. If a bottle has no age statement, it’s at least 4 years old.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
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