Barrel Bourbon Beast Masters Private Cask
  • Category Bourbon
  • Country United States
  • Distillery Barrell Bourbon
  • Age 10 Year Old
  • Style Bourbon
  • Alcohol 63.6%
  • Cask number #7c18
  • Single cask? Yes
California residents: Click here for Proposition 65 WARNING.
  • dried fruit
  • spicy
  • sweet
  • smoky
  • caramel
  • sherry bomb
  • honey
  • sweet vanilla
  • dark chocolate

Barrell Bourbon

Barrel Bourbon Beast Masters Private Cask (0.75l, 63.6%)
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Character Goatson
This special editions single cask from Barrell is 63.75% ABV and 100% Tennessee.

Barrel Craft Spirits is responsible for Barrell Bourbon. Note the extra letter “L” in the product name? Why is it there? No one knows and so far company founder — Joe Beatrice — just ain’t saying. But he will tell you all day long about his passion for the work that they do to preserve unique orphan casks of American Whiskey. Founded in 2014, Barrell Bourbon scoops up extra casks of premium Bourbon and bottles ‘em up at full strength. Each batch is completely different. Sometimes the coolest cask on the market is a Tennessee style Whiskey, sometimes it’s Kentucky style. The good stuff could be straight, or it could be a finished wood. The point is that they find the best odd lots and “left-overs” that would more likely be tossed into a blend and sell it to us in all of its pure single-cask Bourbon glory.

The Beast Master blog and podcast arranged to have the good folks at Barrell Bourbon select a special cask just for them. This is the result of that effort. They won’t tell you the name of the distillery, but Barrel Bourbon Beast Master Edition is a single cask of Tennessee Whiskey aged for 9.5 years. But be ready… they bottle at nearly full cask strength — a whopping 127.5% Proof / 63.75% ABV. All that time and strength delivers a surprisingly smooth drinking experience.
  • Category Bourbon
  • Country United States
  • Distillery Barrell Bourbon
  • Age 10 Year Old
  • Style Bourbon
  • Alcohol 63.6%
  • Cask number #7c18
  • Single cask? Yes
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Deep Mahogany

Nose / Aroma / Smell
Roasted pralines and caramel with baking spices

Flavor / Taste / Palate
Rich and creamy with butter-toffee and spice cake

Finish
Smooth with a cinnamon-orange zest
Flavor Spiral TM
About the Flavor Spiral
What does Barrel Bourbon Beast Masters Private Cask taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Barrel Bourbon Beast Masters Private Cask and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • dried fruit
  • spicy
  • sweet
  • smoky
  • caramel
  • sherry bomb
  • honey
  • sweet vanilla
  • dark chocolate
Dog Dogson's Smartass corner
Character Dogson
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
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