Barbancourt 15 Year Old Reserve du Domaine Rhum

Barbancourt 15 Year Old Reserve du Domaine Rhum

(0.7l, 43%)


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It’s a pure, perfectly-aged Rum experience. 
Dupré Barbancourt was a Frenchman from the Charente — one of France’s prolific Cognac-producing regions. At that time, Haiti was a French colony. Heck… French is still the official language. Anyway, it was considered the land of opportunity for young Frenchmen at the time, and Dupré immigrated there and learned about Rum. He founded his distillery the following year in 1862. In all the time since then, the distillery has never been outside of family hands — pretty cool, huh?
Back in 2010, there was the Great Haitian Earthquake. The disaster cost them two employees, a few of their older buildings, and hundreds of barrels of prime aging Rum. Production was quickly restored and this national pride — and number one export — came roaring back. Today, Rhum Barbancourt produces a full range of Rums. From premium aged to white, from spiced to fruit-infused… if you are a Rum-loving pirate at heart, they have a bottle for you.
Barbancourt 15 Year Old Reserve du Domaine Rhum is the definition of a "sipper." You can mix it in a Daiquiri, but why would you? How many 15YO Rums are there? Not many! This sugarcane beauty — not molasses based — is best poured neat and savored slowly. And they import new French Limousin oak casks for the job. So while some older Rums have a Bourbon-like aroma from used casks, the Reserve du Domain 15YO tastes like Rum perfectly aged in premium oak and nothing else.

Flavor Spiral™

About The Flavor Spiral

What does Barbancourt 15 Year Old Reserve du Domaine Rhum taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Barbancourt 15 Year Old Reserve du Domaine Rhum and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Rum (usually) comes from molasses, the sweet and syrupy residue of refining sugarcane into sugar. Molasses is over 50% sugar, but it also contains significant amounts of minerals and other trace elements, contributing to the final flavor.

Tasting Notes

Appearance / Color
Hiding in the brown glass bottle is a lovely mahogany Spirit.
Nose / Aroma / Smell
Roasted almonds and candied citrus fruit.  
Flavor / Taste / Palate
Baked pears, cinnamon, butterscotch, and lime zest. 
Smooth, smoother, smoothest… With trailing spices and honey.

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